LAS TRES CAMPANITAS INC #2
3808-3812 W 26TH ST, CHICAGO, IL 60623 · Restaurant
20 inspections
- Canvass Re-Inspection
0 infractions
- Canvass
4 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD ITEMS STORED ON FLOOR IN FRONT PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED 3-COMPARTMENT SINK IN POOR REPAIR IN BASEMENT PREP AREA, WATER OVERFLOWING THROUGH GREASE TRAP AND DRAINING ONTO FLOOR WHEN IN USE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN 3-COMPARTMENT SINK. PRIORITY FOUNDATION 7-38-025 CITATION ISSUED
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED NO BACKFLOW DEVICE ON UTILITY SINKS. INSTRUCTED MANAGER TO PROVIDE BACKFLOW DEVICE ON UTILITY SINKS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DAMAGED CEILING TILE IN WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN CEILING TILES.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
1 infraction
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVERD THE REAR EXIT DOOR WEATHER STRIPPING IS WORN. MUST REPLACE AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Non-Inspection
0 infractions
- Canvass
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED MISSING HANDWASH SIGNAGE IN BASEMENT PREP AREA HANDWASH SINK. INSTRUCTED TO PROVICE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE BASEMENT PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
4 infractions
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED BUILD UP ON INTERIOR EDGE OF COOLER DOOR GASKETS IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED BUILD UP OF GREASE AND DUST ON FILTERS IN VENTILATION SYSTEM OVER FRYER IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- Canvass
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED BUILD UP ON INTERIOR EDGE OF COOLER DOOR GASKETS IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED BUILD UP OF GREASE AND DUST ON FILTERS IN VENTILATION SYSTEM OVER FRYER IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED MANAGER ON SITE. INSTRUCTED TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATION ON SITE.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass Re-Inspection
5 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER IN BASEMENT PREP/STORAGE AREA REFRIGERATOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED NO LABELS ON PREPACKAGED TREATS IN DISPLAY COOLER IN FRONT OF PREMISES. MUST PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DRIED FOOD DEBRIS ON FLOORS IN PREP AREA UNDER HEAVY EQUIPMENT AND BEHIND 2 DOOR REFRIGERATION UNIT IN REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO PROOF OF ALLERGEN TRAINING COMPLETION ON SITE FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER HOLDERS. INSTRUCTED TO MEET REQUIREMENT.
- 36. THERMOMETERS PROVIDED & ACCURATE
- Canvass
8 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TIME/TEMEPRATURE CONTROL FOR SAFETY FOODS NACHO CHEESE, DARIY CREAMER, CHOPPED CANTALOUPE, MILK .INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CERTFIED MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-012. CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER IN BASMENT PREP/STOREAGE AREA REFRIGERATOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED NO LABELS ON PREPACKAGED TREATS IN DISPLAY COOLER IN FRONT OF PREMISES. MUST PROVIDE AND MAINTAIN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED APPROXIMATELY 20 RODENT DROPPINGS SCATTERED ALONG WALL ON FLOOR BEHIND LARGE FREEZERS LOCATED IN BASEMENT PREP AREA. INSTRUCTED TO CONTACT PEST CONTROL, CLEAN AND SANITIZE SAID AREA AND ELIMINATE AVTIVITY ON PREMISE.PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DRIED FOOD DEBRIS ON FLOORS IN PREP AREA UNDER HEAVY EQUIPMENT AND BEHIND 2 DOOR REFRIGERERATION UNIT IN REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO PROOF OF ALLERGEN TRAINING COMPLETION ON SITE FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER HOLDERS. INSTRUCTED TO MEET REQUIRMENT.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass
2 infractions
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED THE CORNERS ALONG THE BASEBOARDS WITH A BUILD UP OF DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO PROOF OF ALLERGEN TRAINING FROM THE CERTIFIED MANAGER. INSTRUCTED THAT ALL MANAGERS WITH A CITY OF CHICAGO SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass Re-Inspection
4 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. MUST PROVIDE LABELS ON REPACKAGED FOOD ITEMS WITH PROPER LABELS FOR SALE WITH INFO GIVEN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Inspector Comments: MUST REMOVE FOIL FROM SHELVING UNITS AND PREP TABLE LEGS IN PREP AREAS.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1 & 3 DOOR REACH IN COOLERS.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Inspector Comments: MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN BASEMENT DRY FOOD STORAGE AREA.MUST REPLACE BURNTOUT LIGHTS IN FRONT AND REAR PREP AREA
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT 1ST FL. 3- COMP SINK.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
7 infractions
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
- OBBSERVED EMPLOYEE CLEANING AND SANITIZING A TOP LOADING ICE CREAM MACHINE AND HE USED A CUP OF VINEGAR TO SANITIZE THE MACHINE AND THEN PUT IN MORE MIX FOR THE NEXT BATCH OF ICE CREAM.OBSERVED AN UNAPPOVED METHOD OF SANITIZING.MUST USE A CHEMICAL SANITIZER SUCH AS CHLORINE,QUATS OR IODINE.(CRITICAL 7-38-030)
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED EVIDENCE OF APPX.100 OR MORE RODENT DROPPINGS ON FLOOR BEHIND CHEST FREEZERS IN BASEMENT,ON FLOOR ALONG WALL BASES IN ADJACENT ROOMS LEADING TO HOT WATER TANK AND ON FLOOR BEHIND HOT WATER TANK.SMALL HOLES IN UPPER FRAME OF FRONT DOOR.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.SEAL HOLES IN DOOR FRAME.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/15/18.(SERIOUS 7-38-020)
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- OBSERVED OUTSIDE GARBAGE DUMPSTER AREA NOT MAINTAINED.OBSERVED SEVERAL CRATES ,BROKEN GLASS AND OTHER TRASH AND DEBRIS ON GROUND IN BETWEEN AND AROUND DUMPSTER.MUST REMOVE ARTICLES AND CLEAN AND MAINTAIN AREA.(SERIOUS 7-38-020)
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. MUST PROVIDE LABELS ON REPACKAGED FOOD ITEMS WITH PROPER LABELS FOR SALE WITH INFO GIVEN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST REMOVE FOIL FROM SHELVING UNITS AND PREP TABLE LEGS IN PREP AREAS.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1 & 3 DOOR REACH IN COOLERS.MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO PREP SURFACES IN FRONT PREP AREA.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN FRONT PREP AREA AND BASEMENT DRY FOOD STORAGE AREA.MUST REPLACE BURNTOUT LIGHTS IN FRONT AND REAR PREP AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST REPAIR OR REPLACE LEAKY FAUCET AT 1ST FL. 3- COMP SINK.
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS IN BASEMENT STORAGE IN NEED OF CLEANING TO REMOVE ALL DEBRIS FROM UNDER SHELVES. CLEAN BEHIND REACH IN FREEZERS. CLEAN FLOORS AT 1ST PREP AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- LEAKS AT 1ST FLOOR 3 COMPARTMENT SINK FAUCET IN NEED OF REPAIR. CORRECT AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST REPAIR OR REPLACE THE RUBBER GASKETS ON THE 3 DOOR REACH-IN COOLER IN REAR OF PREMISES
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST PROVIDE A TOILET TANK TOP ON THE TOILET BOWL INSIDE WASHROOM,INSTRUCTED TO PROVIDE
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN THE SHELVES INSIDE THE BASEMENT AREA NEAR THE REFRIGERTOR UNIT
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE A THERMOMETER INSIDE THE REFRIGERATOR IN THE BASEMENT AREA
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
4 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- OBSERVED SOME PALETAS, CHIPS, AND JELLO FOR SALE WITHOUT LABELS CONTAINING BUSINESS NAME, ADDRESS AND INGREDIENTS. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED PEELING PAINT AROUND THE WASHBOWL LOCATED IN THE WASHROOM. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED A BLACK SUBSTANCE ON THE CAULK OF THE EXPOSED HAND SINK LOCATED IN THE REAR. INSTRUCTED TO CLEAN AND SANITIZE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED A MINOR LEAK ON THE FAUCET AND ON THE PIPE UNDER THE MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK LOCATED IN THE REAR. OBSERVED A LEAK ON THE HOSE OF THE SPRAYER THAT IS ATTACHED TO THE 3 COMPARTMENT SINK LOCATED IN THE BASEMENT. INSTRUCTED TO REPAIR ALL AND MAINTAIN.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
3 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- THE MIDDLE GASKET ON THE THREE DOOR COOLER IN THE REAR PREP AREA IS LOOSE; REPAIR OR REPLACE GASKET TO AVOID ESCAPING AIR FROM UNIT.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- THE FAUCET AT THE THREE COMP SINK IN THE BASEMENT IS LEAKING WHEN RUNNING WATER; REPAIR LEAK AT FAUCET.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- NO THERMOMETER OBSERVED INSIDE OF THE REFRIGERATOR IN THE BASEMENT WHERE THE MILK IS STORED; PROVIDE A THERMOMETER FOR REFRIGERATOR.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- License Re-Inspection
0 infractions
- License Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- UNIT REMAINS TAGGED AT THIS TIME. NO COLD WATER AVAILABLE AT UNIT. INSTD TO PROVIDE HOT AND COLD WATER UNDER CITY PRESSURE AT UNIT AS NOTED IN PREVIOUS INSPECTION.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- ICE CREAM MACHINE/PALETA IS TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO PROVIDE PROPER PLUMBING WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IMMEDIATELY ABOVE. INSTD NOT TO USE UNTIL REINSPECTED BY CDPH.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
7 infractions
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
- NO HOT RUNNING WATER UNDER CITY PRESSURE AT THE FOLLOWING: BOTH 3-COMPARTMENT SINKS, EXPOSED HANDSINKS IN EAST PREP AREA AND BASEMENT PREP AREA AND HANDSINK IN EAST TOILET ROOM. INSTD TO PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE AT ALL SINKS. CITATION ISSUED 7-38-030 CRITICAL.
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- FOOD NOT PROTECTED DURING PREPARATION, NEWLY ADDED BASEMENT PREP AREA WITH PALETA MACHINE AND PREP TABLES LOCATED UNDER SEWER DRAIN LINES. INSTD TO HAVE FOOD PROTECTED AT ALL TIMES AND NOT LOCATED UNDER SEWER/WASTE DRAIN LINES. CITATION ISSUED 7-38-005A SERIOUS.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- PROPER LABELS MISSING FOR PALETAS (ICE CREAM BARS). PROVIDE SAME.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- CRACKED STORAGE LIDS FOR ICE CREAM CONDIMENTS. REPLACE SAME. RAW WOOD STORAGE SHELVES IN BASEMENT. INSTD TO PAINT/SEAL SAME WITH NON-TOXIC PAINT.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- BASEMENT FLOOR ALONG WALLBASE NEEDS DETAILED CLEANING. INSTD TO CLEAN FLOORS AND KEEP DRY. SOME SECTIONS OF BASEMENT IN STORAGE AREASWITH SOME WATER ACCUMULATION. INSTD TO KEEP CLEAN AND DRY.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- PROVIDE SELF-CLOSING DEVICE ON TOILET ROOM DOORS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NO VENTILATION IN WEST TOILET ROOM. INSTD TO PROVIDE SAME. NO VENTILATION ABOVE DEEP FRYER. PROVIDE PROPER VENTILATION OR REMOVE FRYERS. PROVIDE PROPER PLUMBING WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE IMMEDIATELY ABOVE BASEMENT PALETA/ICE CREAM MACHINE.
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE