Le Club School Age Child Care and Camp - Redstone Public School
235 Redstone Road, Richmond Hill, ON L4S 2E2 · Food Before and After School Program, IPAC Before and After School Program
Inspection summary
Le Club School Age Child Care and Camp - Redstone Public School has been inspected 4 times by York Region Public Health since November 15, 2024. The most recent inspection, on April 23, 2026, found no infractions.
2 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Food temperature controlHigher risk
Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.
Recorded once on June 5, 2025. For example:
Cold holding potentially hazardous food at an internal temperature of 4°C (40°F) and lower
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on November 15, 2024. For example:
General housekeeping satisfactory
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on November 15, 2024. For example:
Toys/teaching materials are cleaned and disinfected
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Compliance Inspection
1 infraction
- Cold holding potentially hazardous food at an internal temperature of 4°C (40°F) and lower
- Fail to store and maintain potentially hazardous food at an internal temperature 4°C (40°F) and lower
- Cold holding potentially hazardous food at an internal temperature of 4°C (40°F) and lower
- Compliance Inspection
2 infractions
- General housekeeping satisfactory
- Fail to ensure room is kept free from materials/equipment not regularly used
- Toys/teaching materials are cleaned and disinfected
- Fail to use toys/teaching materials that are clean and in good repair
- General housekeeping satisfactory
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