LE-ON
#4-148 PEEL ST, NEW HAMBURG ON N3A 1E3 · Facility
6 inspections
- Compliance Inspection
1 infraction
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Cover all food in storage
- Food protected from contamination or adulteration
- Compliance Inspection
2 infractions
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Separate hand washing basin provided for food handlers
- Ensure hand washing basin is unobstructed and accessible for hand washing
- Food protected from contamination or adulteration
- Compliance Inspection
0 infractions
- Compliance Inspection
2 infractions
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Cover all food in storage
- Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
- Use toxic/poisonous substances in a manner to prevent contamination of food and/or causing a health hazard
- Food protected from contamination or adulteration
- Compliance Inspection
3 infractions
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Maintenance of sanitary facilities
- Equip sanitary facility with a constant supply of hot and cold running water
- Hand washing basin with supplies of soap and paper towels in dispensers
- Provide paper towels in a dispenser at hand basin in food preparation area
- Food protected from contamination or adulteration
- Compliance Inspection
1 infraction
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
- Ensure equipment, utensils, and multi-service articles are suitable for intended purposes (food-grade)
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained