LENNY'S PRODUCE

10410 GREENWOOD AVE N, Seattle, WA 98133 · Restaurant (Grocery Store-no seating)

19 inspections

1. Routine Inspection/Field ReviewJul 21, 2025

   0 infractions

2. Routine Inspection/Field ReviewMay 16, 2024

   0 infractions

3. Routine Inspection/Field ReviewMar 30, 2023

   0 infractions

4. Routine Inspection/Field ReviewNov 30, 2022

   0 infractions

5. Routine Inspection/Field ReviewJan 24, 2020

   0 infractions

6. Routine Inspection/Field ReviewJan 28, 2019

   0 infractions

7. Routine Inspection/Field ReviewJan 2, 2018

   0 infractions

8. Routine Inspection/Field ReviewJan 9, 2017

   1 infraction

   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
9. Routine Inspection/Field ReviewMar 7, 2016

   0 infractions

10. Routine Inspection/Field ReviewJan 6, 2015

    0 infractions

11. Routine Inspection/Field ReviewFeb 18, 2014

    1 infraction

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
12. Routine Inspection/Field ReviewFeb 11, 2013

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
13. Routine Inspection/Field ReviewJan 26, 2012

    0 infractions

14. Routine Inspection/Field ReviewJan 24, 2011

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
15. Routine Inspection/Field ReviewMar 8, 2010

    0 infractions

16. Routine Inspection/Field ReviewSep 3, 2009

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
17. Routine Inspection/Field ReviewJun 11, 2008

    2 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewJun 15, 2007

    2 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewSep 5, 2006

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED