Lethbridge Country Club
101 Country Club Road S Lethbridge AB T1K 7N9 · Food - General
7 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- Floor area under shelving inside walk in cooler was dirty.Area under stainless cooler had some buildup of grime.Some areas under prep tables had some buildup of grime.
- 23. Is the facility maintained in a clean and sanitary condition?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Several dishwasher racks have a buildup of scum and should be replaced.Resurfacing of cutting boards on prep table required.
- 23. Is the facility maintained in a clean and sanitary condition?
- Corners and edges around the doorways had a buildup of dirt.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Small infestation of fruit flies outside the back door. Regular cleaning of this area to prevent attraction of insect and rodents.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Cutting board surfaces stained and worn in spots.Instructed manager to either resurface or replace.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
0 infractions