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Lina Linguini's

111 Fourth Ave, St. Catharines ON L2R 6P9 · Restaurant

12 inspections

  1. Re-inspection

    0 infractions

  2. Routine Inspection

    3 infractions

    • Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
    • Surfaces which come in contact with food are maintained in a clean and sanitary condition.
    • An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
  3. Routine Inspection

    2 infractions

    • An adequate number of handwashing stations are maintained and kept adequately supplied and are situated for convenient access by food handlers.
    • Surfaces which come in contact with food are maintained in a clean and sanitary condition.
  4. Re-inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • Mechanical dishwashing is properly constructed, designed and maintained.
  6. Re-inspection

    0 infractions

  7. Routine Inspection

    3 infractions

    • Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
    • Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
    • Mechanical dishwashing is properly constructed, designed and maintained.
  8. Re-inspection

    0 infractions

  9. On Demand

    1 infraction

    • Mechanical ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
  10. Re-inspection

    0 infractions

  11. Routine Inspection

    1 infraction

    • Cold holding is adequate and maintained at 4°C (40°F) or lower.
  12. On Demand

    1 infraction

    • Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.