LITTLE DELI MART

5622 1ST AVE S, Seattle, WA 98108 · Restaurant (Seating 0-12)

18 inspections

1. Routine Inspection/Field ReviewMay 8, 2025

   2 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
2. Return InspectionNov 19, 2024

   1 infraction

   • 1900 - No room temperature storage; proper use of time as a control
     • RED
3. Routine Inspection/Field ReviewOct 28, 2024

   2 infractions

   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
4. Routine Inspection/Field ReviewFeb 16, 2024

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
5. Consultation/Education - FieldOct 23, 2023

   0 infractions

6. Routine Inspection/Field ReviewApr 19, 2023

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
7. Routine Inspection/Field ReviewDec 14, 2022

   1 infraction

   • 3100 - Food properly labeled; proper date marking
     • BLUE
8. Consultation/Education - FieldJun 30, 2022

   0 infractions

9. Routine Inspection/Field ReviewApr 8, 2022

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
10. Routine Inspection/Field ReviewJun 9, 2021

    2 infractions

    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Consultation/Education - FieldMay 27, 2020

    0 infractions

12. Routine Inspection/Field ReviewMay 8, 2019

    2 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field ReviewJan 28, 2019

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewSep 5, 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Consultation/Education - FieldMay 22, 2018

    0 infractions

16. Return InspectionJan 23, 2018

    0 infractions

17. Routine Inspection/Field ReviewJan 2, 2018

    2 infractions

    • 0400 - Hands washed as required
      • RED
    • 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
      • RED
18. Return InspectionSep 1, 2017

    0 infractions