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LOVE TACO

109 E 51ST ST, CHICAGO, IL 60615 · Restaurant

2 inspections

  1. Complaint Re-Inspection

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPLACE MISSING HOT WATER HANDLE ON UTILITY SINK.
  2. Complaint

    6 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES, RANGES (GROUND BEEF 55.7 DEGREES) (CHICKEN 115 DEGREES) MANAGER ON DUTY DISCARD 5.5 LB OF GROUND BEEF, 5.5 LB OF GROUND CHICKEN. TOTAL VALUE $35.00 CRITICAL VIOLATION # 7-38-005 (A)
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSERVED GARBAGE DUMPSTER AREA OVERFLOWING WITH TRASH. SURROUNDING AREA HAD TRASH ON THE GROUND. INSTRD MANAGER TO MAINTAIN. SERIOUS VIOLATION # 7-38-020
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WHEN COOKED GROUND BEEF WAS BEING SERVED, TEMPERATURE 155.7 DEGREES. INSTRD MANAGER THAT CERTIFIED FOOD MANAGER NEEDS TO BE ON SITE AT ALL TIME THAT POTENITIALLY HAZARDOUS FOODS ARE HANDLED. SERIOUS VIOLATION #7-38-012
    • 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
      • OBSERVED 3 COMPARTMENT SINK WITH NO CHEMICAL SANITIZING TEST STRIPS. INSTD TO PROVIDE TEST KIT TO ENSURE PROPER CONCENTRATION LEVEL. SERIOUS VIOLATION # 7-38-030
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED FRONT COOLER DOOR GASKET IN POOR CONDITION. INSTRD TO REPAIR AND MAINTENANCE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED HOOD FILTERS WITH EXCESSIVE GREASE. INSTRD TO CLEAN AND MAINTAIN.