Magic Pencils Learning Centre
11 Celina St, Oshawa ON L1H 4M9 · Child Care Inspections
Inspection summary
Magic Pencils Learning Centre has been inspected 2 times by Durham Region Health Department since July 31, 2025. The most recent inspection, on October 14, 2026, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control and Protecting food from contamination.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Food temperature controlHigher risk
Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.
Recorded once on October 14, 2026. For example:
Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded once on July 31, 2025. For example:
Sleeping equipment cleaned and disinfected as required, stored in sanitary manner, and designated for each child
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on July 31, 2025. For example:
Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on July 31, 2025. For example:
Ensure all policies and procedures are up to date and available on site
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times on July 31, 2025. For example:
Blood and/or body fluid spills are cleaned and disinfected according to Durham Region Health Department recommendations
About this data
These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine
1 infraction
- Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
- Fail to ensure hot water temperature does not exceed 43°C/109.4°F
- Operator must ensure hot water temperature does not exceed 43°C/109.4°F
- Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
- Routine
5 infractions
- Sleeping equipment cleaned and disinfected as required, stored in sanitary manner, and designated for each child
- Fail to ensure sleeping equipment stored in sanitary manner (e.g. not overlapping/touching)
- Operator must ensure sleeping equipment stored in sanitary manner (e.g. not overlapping/touching)
- Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
- Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
- Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
- Ensure all policies and procedures are up to date and available on site
- Fail to provide policy and procedures for emergency situations (e.g. notification to Durham Region Health Department during power outage, flooding, sewage back-up, loss of hot/cold water supply)
- Operator must provide policy and procedures for emergency situations (e.g. notification to Durham Region Health Department during power outage, flooding, sewage back-up, loss of hot/cold water supply)
- Blood and/or body fluid spills are cleaned and disinfected according to Durham Region Health Department recommendations
- Fail to provide and use personal protective equipment as required (e.g. gloves, gown, mask, and eye protection)
- Operator must provide and use personal protective equipment as required (e.g. gloves, gown, mask, and eye protection)
- Safety measures in place for all accessible electrical outlets
- Fail to ensure safety measures are in place for all accessible electrical outlets
- Operator must ensure safety measures are in place for all accessible electrical outlets
- Sleeping equipment cleaned and disinfected as required, stored in sanitary manner, and designated for each child
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