Shaad-e-Bangla

27 King St E, Oshawa ON L1H 1B2 · Food Safety Inspections

2 inspections

1. Routine & ComplaintMay 29, 2026

   5 infractions

   • Food protected from potential contamination and/or adulteration
     • * Observed potentially hazardous food not covered to prevent contamination / adulteration
     • Operator to ensure all foods are covered in storage
   • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
     • * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
     • Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair
   • Manual dishwashing: Wash, rinse, sanitize technique
     • * Fail to use proper wash/rinse/sanitize technique
     • Chlorine sanitizer concentration must be at least 100 parts per million and not lower than 24°C for at least 45 seconds
     • Operator to ensure the proper wash/rinse/sanitize dishwashing technique is applied
   • Floors clean and in good repair
     • * Fail to ensure floors of food premise are kept clean and/or in good repair
     • Operator to ensure floors are kept clean and in good repair
   • General housekeeping is satisfactory
     • * Fail to arrange furniture, equipment and appliances as to permit thorough cleaning and the maintaining of the room or place in a clean and sanitary condition
     • Operator to ensure the furniture, equipment and appliances are arranged to permit thorough cleaning and the maintaining of the room or place in a clean and sanitary condition
2. RoutineDec 3, 2025

   0 infractions