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Maple Court Villa

5 4th St, Walkerton ON N0G 2V0 · Institutional Food Service

9 inspections

  1. Routine

    1 infraction

    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
      • Failed to ensure facility surface sanitized as necessary
  2. Routine

    1 infraction

    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at an internal temperature of 4°C or lower or 60°C or higher
      • Stored potentially hazardous foods at internal temperature between 4°C and 60°C
  3. Routine

    0 infractions

  4. Routine

    2 infractions

    • Furniture, equipment, and appliances are arranged to permit thorough cleaning and the maintenance of the space in a clean and sanitary condition
      • Operated food premise- equipment not constructed to permit cleaning
    • Food is protected from contamination and adulteration
      • Failed to protect food from contamination or adulteration
  5. Routine

    1 infraction

    • Furniture, equipment, and appliances are arranged to permit thorough cleaning and the maintenance of the space in a clean and sanitary condition
      • Operated food premise- furniture not constructed to permit cleaning
  6. Routine

    0 infractions

  7. Routine

    2 infractions

    • Walls and ceilings are readily cleanable in sanitary condition, maintained clean and in good repair
      • Food premise not maintained with clean ceiling in food-handling room
    • Mechanical dishwashers constructed, designed and maintained properly
  8. Routine

    0 infractions

  9. Routine

    1 infraction

    • Mechanical dishwashers constructed, designed and maintained properly
      • Operated food premise — mechanical equipment not maintained to provide sufficient chemical solution rinse