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MARISCOS EL MALECON #2

3537 E 106TH ST, CHICAGO, IL 60617 · Restaurant

3 inspections

  1. Canvass

    0 infractions

  2. License Re-Inspection

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED TORN GASKETS ON REACH IN PREP COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET FIXTURES AT 3 COMPARTMENT SINK AND HAND SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED FOOD SERVICE MANAGER WITH OUT ALLERGEN TRAINING. INSTRUCTED MANAGER TO MEET REQUIREMENT AND MAINTAIN.
  3. License

    12 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED INTERIOR OF ICE MACHINE WITH LIGHT PINK RESIDUE ON PANEL. INSTRUCTED MANAGER TO CLEAN TO ELIMINATE ANY BUILD UP AND MAINTAIN. PRIORITY FOUNDATION. 7-38-005
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED NO DISCLOSURE ON MENUS.THE REMINDER IS WRITTEN ON BACK OF MENU HOWEVER THE FOOD ITEMS THAT CAN BE ORDERED RAW, UNDERCOOKED ARE NOT CLEARLY IDENTIFIED ON THE MENU. PRIORITY FOUNDATION. 7-38-005
    • 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED
      • OBSERVED TWO SPRAY BOTTLES IN PREP AREA WITH NO SECONDARY LABELING. INSTRUCTED MANAGER TO LABEL ALL SPRAY BOTTLES WITH SECONDARY LABELS AND MAINTAIN.PRIORITY FOUNDATION 7-38-015.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED REAR EXIT DOOR WITH 1/4" GAP UNDERNEATH. INSTRUCTED MANAGER TO SEAL GAP TO PREVENT ENTRY OF PESTS.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED NO SEPARATION FROM BEVERAGE DISPENSER, UTENSILS, SINGLE SERVICE ITEMS AND GLASSWARE FROM CONSUMER DINING AREA. INSTRUCTED MANAGER TO PROVIDE SEPARATION TO PREVENT EXPOSURE OF ITEMS ON DISPLAY TO CONTAMINATION.PRIORITY FOUNDATION 7-38-005
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED TORN GASKETS ON REACH IN PREP COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED GREASE BUILD UP ON INTERIOR OF FRYER IN PREP AREA. INSTRUCTED MANAGER TO CLEAN FREQUENTLY AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET FIXTURES AT 3 COMPARTMENT SINK AND HAND SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE IN WOMENS TOILET ROOM AND STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOOR TILES NEAR UTILITY SINK MISSING GROUT. INSTRUCTED MANAGER TO SEAL THE FLOOR GAPS/ INSTALL GROUT TO PREVENT PEST HARBORAGE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED OUT LIGHTS IN PREP AREA AND IMPROPERLY FUNCTIONING LIGHT IN WOMENS TOILET ROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED FOOD SERVICE MANAGER WITH OUT ALLERGEN TRAINING. INSTRUCTED MANAGER TO MEET REQUIREMENT AND MAINTAIN.