Masset Farmers Market
1575 Main Street, Masset, V0T 1M0 · Restaurant
Inspection summary
Masset Farmers Market has been inspected once by Northern Health Authority, on March 25, 2026. The most recent inspection, on March 25, 2026, recorded 1 infraction.
In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on March 25, 2026. For example:
307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Initial Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation: (1) Surfaces are not sufficiently sealed or durable to facilitate regular cleaning and sanitizing. Bare wood directly behind the three compartment sink in the kitchen. (2) Overhead lighting at the back of the kitchen was not either shatterproof light bulbs or did not have a shatterproof cover. (Public Health Significance): (1) Bare wood around water will soak up any moisture and allow for mould and rot to grow. Proper materials and finishing is required to ensure adequate cleaning and sanitizing. (2) Fluorescent light bulbs can spontaneously shatter causing glass to fly everywhere creating a physical hazard that could inadvertently end up in food causing serious injury.
- Corrective Action: (1) Refinish surfaces to provide a durable easy to clean surface. Add the liner to the wall directly behind the sink to help seal and protect from moisture. (2) Replace the light bulbs with shatterproof light bulbs or add a shatterproof cover to protect the light bulbs already present.
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
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