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Mattawa Adventure Camp

4601 Hwy 17 E Mattawa ON P0H 1V0 · Hotel/Motel (continental breakfast)

Inspection summary

Mattawa Adventure Camp has been inspected 5 times by North Bay Parry Sound District Health Unit since May 14, 2024. The most recent inspection, on January 27, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on October 7, 2025. For example: Constant supply of potable running water adequate for the operation of the premises

  • Food safety training and certificationLower risk

    Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.

    Recorded once on May 14, 2024. For example: Minimum of 1 Certified Food Handler per hour of operation?

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Compliance (Required)

    0 infractions

  2. Compliance (Required)

    1 infraction

    • Constant supply of potable running water adequate for the operation of the premises
  3. Compliance (Required)

    0 infractions

  4. Compliance (Required)

    0 infractions

  5. Compliance (Required)

    1 infraction

    • Minimum of 1 Certified Food Handler per hour of operation?
      • Operator to ensure a minimum of 1 certified food handler is present during every hour of operation

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