MC DONALD'S

6336 S ASHLAND AVE, CHICAGO, IL 60636 · Restaurant

13 inspections

1. CanvassFeb 6, 2023

   0 infractions

2. Short Form ComplaintJul 15, 2022

   1 infraction

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED HAND WASHING SINKS NOT ACCESSIBLE, TOOLS STORED INSIDE HAND WASHIHNG SINK IN PREP AREA, PLASTIC TUBING STORED INSIDE HAND WASHING SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO MAKE HANDWASHING SINKS ACCESSIBLE AT ALL TIMES. MANAGER CORRECTED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030 (C). CITATION ISSUED.
3. ComplaintJan 28, 2022

   8 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
   • 36. THERMOMETERS PROVIDED & ACCURATE
     • OBSERVED THERMOMETERS MISSING IN REACH-IN AND PREP COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED FOOD DEBRIS, SPILLS, AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, HOLDING UNITS, FRYERS, PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED MISSING GROUT ON FLOOR TILES NEAR REAR EXIT DOOR AND DISH WASHING AREA, MISSING FLOOR TILES UNDER FRONT BEVERAGE COUNTER NEAR DRIVE THRU, MISSING VENT COVERS IN DISH WASHING AREA, DAMAGED BASEBOARDS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED DUST BUILDUP ON CEILING VENTS ABOVE FRONT COUNTER, DEBRIS INSIDE FLOOR DRAIN UNDER ICE MACHINE, SYRUP SPILLS UNDER SODA DISPENSER UNITS, FOOD DEBRIS AND SPILLS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
   • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
     • OBSERVED NO MASK REQUIREMENT SIGNAGE INSIDE BUSINESS. INTRUCTED MANAGER TO POST MASK REQUIREMENT SIGNAGE AT LEAST ONE LOCATION INSIDE BUSINESS THAT IS VISIBLE TO CUSTOMERS. PUBLIC HEALTH ORDER 2-112-340
   • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
     • OBSERVED NO RECORDS OF EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING PER OSHA. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE RECORDS AND MAINTAIN. PUBLIC HEALTH ORDER 2-112-340
4. ComplaintMar 3, 2021

   4 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • PERSON IN CHARGE HS NO CITY OF CHICAGO FOOD CERTIFICATE.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED/PROVIDED FOR MANAGER ON DUTY.ALSO THE PIC UNABLE TO PROVIDE DURING INSPECTION PROOF OF ANY EMPLOYEE ON DUTY WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION ISSUED 7-38-012
   • 22. PROPER COLD HOLDING TEMPERATURES
     • OBSERVED IMPROPER COLD TEMPERATURES OF(5) 7OZ-SIZE BOTTLED MILKS AT 56.0F,(1) LARGE 4-LB BAG OF MILK CREAM AT 55.0F INSIDE COOLER AT DRIVE THRU.FOOS WAS REMOVED AND DISCARDED BY PIC AT COST APPROX 7-LBS AT COST $ 7.00-COS. INSTRUCTED TO MAINTAIN COLD FOODS AT 41.0F OR BELOW. PRIORITY VIOLATION ISSUED 7-38-005.
   • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
     • OBSERVED COOLER IN DRIVE THRU AREA BEING USED MAINTAINING IMPROPER COLD TEMPERATURE OF 57.0F. INSTRUCTED COOLER MUST MAINTAIN 41.0F OR BELOW. COOLER WILL BE TAGGED HELD FOR INSPECTION.INSTRUCTED TO USE ADDITIONAL COOLER ON SITE THAT 41.0F OR BELOW.PRIORITY VIOLATION ISSUED 7-38-005.
5. Short Form ComplaintAug 26, 2020

   0 infractions

6. Complaint Re-InspectionMar 5, 2020

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.12: FLOOR DRAINS AT 3-COMPARTMENT SINK AND ICE MACHINE NEED DETAILED CLEANING.
7. ComplaintFeb 26, 2020

   2 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • UNABLE TO UTILIZE HANDWASH SINK AT MAIN ASSEMBLY LINE, HOT WATER TEMPERATURE OF 146.3F, AND COLD WATER FAUCET HANDLE MISSING. INSTD TO REPAIR SAME AND MAINTAIN WATER TEMPERATURE AT 100F-120F. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOOR DRAINS AT 3-COMPARTMENT SINK AND ICE MACHINE NEED DETAILED CLEANING.
8. ComplaintSep 20, 2019

   1 infraction

   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED ONE COMPARTMENT SINK IN THE FOOD PREP AREA WITHOUT A DRAIN PIPE CONNECTED. INSTRUCTED TO REPAIR AND MAINTAIN
9. Complaint Re-InspectionJun 15, 2018

   0 infractions

10. ComplaintJun 8, 2018

    5 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • ICE MACHINE INTERIOR PANEL AND CHUTE WITH EXCESSIVE PINK SLIME ON SURFACES. INSTD TO DISPOSE OF ICE, CLEAN AND SANITIZE ICE MACHINE. ICE IS FOR HUMAN CONSUMPTION. VIOLATION 7-38-005A SERIOUS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • WALK IN FREEZER DOOR GASKET IN POOR REPAIR, UNABLE TO CLOSE TIGHTLY AND WITH EXCESSIVE ICE AROUND FRAME. INSTD TO REPAIR AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • EXCESSIVE RUST/DEBRIS AT 3-COMPARTMENT SINK FLOOR DRAIN. INSTD TO REMOVE RUST, DEBRIS AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • GASKETS AROUND STOPPERS AT 3-COMPARTMENT SINK IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN SAME.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION AT ALL TIMES.
11. ComplaintApr 11, 2018

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED ICE BUILD UP AROUND FREEZER DRAIN LINES, INSTRUCTED TO REMOVE ICE/HAVE COMPRESSOR/DRAIN LINE CHECKED/REPAIRED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR DRAINS NOT CLEAN REAR DISH AREA, INSTRUCTED TO CLEAN.ALSO CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED THE WALL NOT CLEAN AT GRILL UNDER COUNTER FREEZER, INSTRUCTED TO CLEAN.
12. License Re-InspectionNov 15, 2017

    0 infractions

13. LicenseOct 16, 2017

    3 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • NO EXPOSED HANDSINK IN REAR DISHWASHING AREA WHERE 3-COMPARTMENT SINK LOCATED. INSTD TO PROVIDE EXPOSED HANDSINK IN SAME AREA. VIOLATION 7-38-030 CRITICAL.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • EXCESSIVE ICE AROUND DOORS AT WALK IN FREEZER. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN. WORN CAULKING AROUND UTILITY SINK. INSTD TO REPAIR AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAK AROUND FAUCET AT FRONT EXPOSED HANDSINK IN BEVERAGE PREP AREA. INSTD TO REPAIR.