METRO

4510 INNES RD OTTAWA ON K1E 3P6 · Food Safety

7 inspections

1. Routine inspectionMay 4, 2026

   0 infractions

2. Complaint-based inspectionOct 24, 2025

   0 infractions

3. Routine inspectionOct 14, 2025

   0 infractions

4. Routine inspectionApr 15, 2025

   0 infractions

5. Routine inspectionAug 27, 2024

   2 infractions

   • Every food premise shall be provided with employee hand washing stations.
     • Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.
   • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
     • All the equipment, utensils and multi-service articles used in the food premise must be kept in good repair.
     • All the equipment, utensils and multi-service articles used in the food premise must be suitable for their intended purpose.
6. Follow-up inspectionMar 22, 2024

   0 infractions

7. Routine inspectionJan 30, 2024

   3 infractions

   • Every food premise ensures that sanitary facilities are maintained in accordance with the design, construction and installation requirements in Ontario Regulation 332/12, is properly equipped and in good repair.
   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
   • Every food premise shall be provided with employee hand washing stations.