METROPOLITAN MARKET #153

2320 42ND AVE SW, SEATTLE, WA 98116 · Restaurant (Seating 0-12)

91 inspections

1. Consultation/Education - FieldSep 22, 2025

   0 infractions

2. Routine Inspection/Field ReviewAug 13, 2025

   2 infractions

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
3. Routine Inspection/Field ReviewAug 13, 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field ReviewMar 7, 2025

   0 infractions

5. Routine Inspection/Field ReviewMar 7, 2025

   0 infractions

6. Routine Inspection/Field ReviewMar 5, 2025

   0 infractions

7. Routine Inspection/Field ReviewMar 5, 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field ReviewSep 18, 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field ReviewSep 18, 2024

   0 infractions

10. Routine Inspection/Field ReviewMay 9, 2024

    0 infractions

11. Routine Inspection/Field ReviewMay 9, 2024

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field ReviewMay 9, 2024

    0 infractions

13. Return InspectionApr 12, 2024

    0 infractions

14. Return InspectionApr 3, 2024

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field ReviewMar 21, 2024

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field ReviewNov 9, 2023

    0 infractions

17. Routine Inspection/Field ReviewNov 9, 2023

    0 infractions

18. Routine Inspection/Field ReviewJul 21, 2023

    0 infractions

19. Routine Inspection/Field ReviewFeb 27, 2023

    0 infractions

20. Routine Inspection/Field ReviewFeb 27, 2023

    0 infractions

21. Routine Inspection/Field ReviewFeb 24, 2023

    0 infractions

22. Routine Inspection/Field ReviewFeb 24, 2023

    0 infractions

23. Consultation/Education - FieldSep 28, 2022

    0 infractions

24. Consultation/Education - FieldJul 6, 2022

    0 infractions

25. Consultation/Education - FieldJul 6, 2022

    0 infractions

26. Routine Inspection/Field ReviewFeb 17, 2022

    0 infractions

27. Routine Inspection/Field ReviewFeb 16, 2022

    0 infractions

28. Routine Inspection/Field ReviewFeb 16, 2022

    0 infractions

29. Routine Inspection/Field ReviewFeb 11, 2022

    0 infractions

30. Routine Inspection/Field ReviewApr 9, 2021

    0 infractions

31. Routine Inspection/Field ReviewFeb 10, 2021

    0 infractions

32. Routine Inspection/Field ReviewFeb 10, 2021

    0 infractions

33. Routine Inspection/Field ReviewFeb 10, 2021

    0 infractions

34. Routine Inspection/Field ReviewDec 23, 2019

    0 infractions

35. Routine Inspection/Field ReviewDec 23, 2019

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
36. Consultation/Education - FieldJul 25, 2019

    0 infractions

37. Routine Inspection/Field ReviewMay 6, 2019

    0 infractions

38. Routine Inspection/Field ReviewMay 6, 2019

    0 infractions

39. Routine Inspection/Field ReviewFeb 25, 2019

    0 infractions

40. Routine Inspection/Field ReviewFeb 25, 2019

    0 infractions

41. Consultation/Education - FieldDec 4, 2018

    0 infractions

42. Consultation/Education - FieldDec 4, 2018

    0 infractions

43. Consultation/Education - FieldOct 9, 2018

    0 infractions

44. Routine Inspection/Field ReviewOct 9, 2018

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
45. Routine Inspection/Field ReviewJul 26, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
46. Routine Inspection/Field ReviewMay 29, 2018

    0 infractions

47. Routine Inspection/Field ReviewMay 29, 2018

    0 infractions

48. Routine Inspection/Field ReviewMay 29, 2018

    0 infractions

49. Routine Inspection/Field ReviewApr 6, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
50. Routine Inspection/Field ReviewOct 31, 2017

    0 infractions

51. Routine Inspection/Field ReviewOct 27, 2017

    0 infractions

52. Routine Inspection/Field ReviewOct 27, 2017

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
53. Consultation/Education - FieldJun 21, 2017

    0 infractions

54. Consultation/Education - FieldJun 21, 2017

    0 infractions

55. Return InspectionApr 3, 2017

    0 infractions

56. Routine Inspection/Field ReviewMar 14, 2017

    0 infractions

57. Routine Inspection/Field ReviewMar 14, 2017

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
58. Routine Inspection/Field ReviewMar 13, 2017

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
59. Routine Inspection/Field ReviewFeb 7, 2017

    0 infractions

60. Routine Inspection/Field ReviewNov 1, 2016

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
61. Routine Inspection/Field ReviewNov 1, 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
62. Consultation/Education - FieldAug 10, 2016

    0 infractions

63. Consultation/Education - FieldJun 10, 2016

    0 infractions

64. Consultation/Education - FieldJun 10, 2016

    0 infractions

65. Routine Inspection/Field ReviewFeb 3, 2016

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
66. Routine Inspection/Field ReviewFeb 3, 2016

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
67. Routine Inspection/Field ReviewFeb 3, 2016

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
68. Routine Inspection/Field ReviewFeb 3, 2016

    0 infractions

69. Consultation/Education - FieldAug 10, 2015

    0 infractions

70. Consultation/Education - FieldAug 10, 2015

    0 infractions

71. Routine Inspection/Field ReviewMay 18, 2015

    2 infractions

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
72. Routine Inspection/Field ReviewJan 5, 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
73. Routine Inspection/Field ReviewJan 5, 2015

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
74. Routine Inspection/Field ReviewJan 5, 2015

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
75. Routine Inspection/Field ReviewJan 5, 2015

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
76. Routine Inspection/Field ReviewNov 26, 2014

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
77. Consultation/Education - FieldSep 4, 2014

    0 infractions

78. Consultation/Education - FieldSep 4, 2014

    0 infractions

79. Routine Inspection/Field ReviewFeb 21, 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
80. Routine Inspection/Field ReviewJan 16, 2014

    0 infractions

81. Routine Inspection/Field ReviewJan 16, 2014

    0 infractions

82. Routine Inspection/Field ReviewJan 16, 2014

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
83. Routine Inspection/Field ReviewJan 16, 2014

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
84. Routine Inspection/Field ReviewOct 28, 2013

    0 infractions

85. Consultation/Education - FieldAug 20, 2013

    0 infractions

86. Consultation/Education - FieldAug 15, 2013

    0 infractions

87. Routine Inspection/Field ReviewApr 1, 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
88. Routine Inspection/Field ReviewFeb 25, 2013

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
89. Routine Inspection/Field ReviewFeb 5, 2013

    0 infractions

90. Routine Inspection/Field ReviewFeb 5, 2013

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
91. Routine Inspection/Field ReviewOct 1, 2012

    0 infractions