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MLACAK ARENA CAFETERIA

2500 CAMPEAU DR OTTAWA ON K2K 2W3 · Food Safety

3 inspections

  1. Routine inspection

    4 infractions

    • Equipment for either manual or mechanical dishwashing available on site.
      • Provide a two compartment sink of corrosion-resistant material for the cleaning and sanitizing of utensils.
    • The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
      • Provide refrigeration units with accurate indicating thermometers that may be easily read.
    • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
      • Provide a test reagent for determining the concentration of the other approved sanitizing agent where the sanitizing takes place.
    • Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams.
  2. Routine inspection

    0 infractions

  3. Routine inspection

    0 infractions