MOD Superfast Pizza

317 BELLEVUE WAY NE, BELLEVUE, WA 98004 · Restaurant (Seating 13-50)

33 inspections

1. Routine Inspection/Field ReviewMay 21, 2025

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field ReviewNov 15, 2024

   6 infractions

   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
3. Return InspectionAug 14, 2024

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
4. Routine Inspection/Field ReviewAug 1, 2024

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
5. Routine Inspection/Field ReviewJan 17, 2024

   0 infractions

6. Routine Inspection/Field ReviewMay 30, 2023

   0 infractions

7. Routine Inspection/Field ReviewDec 7, 2022

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewJul 16, 2021

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
9. Routine Inspection/Field ReviewDec 13, 2019

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Consultation/Education - FieldJul 24, 2019

    0 infractions

11. Routine Inspection/Field ReviewFeb 19, 2019

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
12. Routine Inspection/Field ReviewOct 31, 2018

    0 infractions

13. Routine Inspection/Field ReviewJun 18, 2018

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewSep 22, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field ReviewFeb 10, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field ReviewOct 18, 2016

    0 infractions

17. Routine Inspection/Field ReviewMar 3, 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewOct 23, 2015

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
19. Routine Inspection/Field ReviewApr 14, 2015

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
20. Routine Inspection/Field ReviewNov 18, 2014

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Consultation/Education - FieldJun 16, 2014

    0 infractions

22. Routine Inspection/Field ReviewMar 5, 2014

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Routine Inspection/Field ReviewNov 21, 2013

    0 infractions

24. Consultation/Education - FieldSep 5, 2013

    0 infractions

25. Routine Inspection/Field ReviewMar 15, 2013

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
26. Consultation/Education - FieldNov 28, 2012

    0 infractions

27. Routine Inspection/Field ReviewJun 5, 2012

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
28. Routine Inspection/Field ReviewJan 26, 2012

    0 infractions

29. Routine Inspection/Field ReviewSep 29, 2011

    1 infraction

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
30. Routine Inspection/Field ReviewJun 1, 2011

    0 infractions

31. Routine Inspection/Field ReviewSep 23, 2010

    1 infraction

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
32. Consultation/Education - FieldJun 9, 2010

    0 infractions

33. Routine Inspection/Field ReviewJan 26, 2010

    0 infractions