MONARCH CATERING COMPANY
955 W GRAND AVE, CHICAGO, IL 60642 · PRIVATE SCHOOL
5 inspections
- Canvass Re-Inspection
0 infractions
- Canvass
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Leak noted under front prep area hand wash sink, Instructed to repair and maintain.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- No hands washing signs in employees restrooms, Instructed to provide.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- Extremely slow drainage at 3-comp sink, waste water overflowing on kitchen's floor. Instructed manager to repair and maintain. Priority foundation violation 7-38-025.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Chipped Paint and damaged dry wall noted behind clean utensils shelf, instructed to install a durable surface to withstand metal pans bumping to wall.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
0 infractions
- Canvass
4 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND SIGNAGE AT THE HAND SINK AT THE EMPLOYEES WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED EXCESSIVE BLACK SLIMY SUBSTANCE BUILD UP ON INSIDE INTERIOR PANEL OF ICE MACHINE AND DRIPPING ONTO ICE FOR HUMAN CONSUMPTION. MUST REMOVE BUILD UP, CLEAN, AND SANITIZE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED. MANAGER TURNED OF ICE MACHINE AND WIPED DOWN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED SUGAR OUT OF THE ORIGINAL CONTAINERS WITHOUT LABEL CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- License
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND SIGNAGE AT THE HAND SINK AT THE SERVING LINE. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED ICE SCOOPER BEING STORED ON TOP OF THE ICE BIN WITH THE FOOD CONTACT SURFACE EXPOSED. INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEEN USES. FOOD HANDLER WASH, RINSED, AND SANITIZED THE ICE SCOOPER AND PLACED IT WHERE THE FOOD CONTACT SURFACE ISN'T EXPOSED.
- 40. PERSONAL CLEANLINESS
- OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MISSING CEILINGS TILE PANELS IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE MISSING CEILING TILE PANELS.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE