Monashee Spirits Craft Distillery
307 MacKenzie Ave Revelstoke BC V0E 2S0 · Tasting Room - Food Service
4 inspections
- Monitoring
1 infraction
- F2.7 Are there handwashing stations available and properly supplied?
- Observation(s): No sinks were equipped with hand washing soap or paper towels. Hand washing sinks must be supplied with soap and a single service hand drying product such as paper towel to ensure proper handwashing. Supply a sink with soap and paper towel.
- F2.7B Handwashing station must be supplied with liquid soap in a dispenser.
- F2.7C Handwashing station must be supplied with single-service product for drying hands.
- F2.7 Are there handwashing stations available and properly supplied?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F1.4 - Are proper refrigeration, freezing and thawing procedures followed?
- Observation(s): Missing thermometers in two stand-up coolers storing garnishes and dairy products (cartons of egg whites). NSF-certified thermometers are recommended. Coolers storing potentially hazardous foods must be maintained at 4C or colder.
- F1.4B - Accurate thermometers must be provided to monitor equipment.
- F1.4 - Are proper refrigeration, freezing and thawing procedures followed?