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Mountain Grass Gallery & Bistro

349 Spokane St Kimberley BC V1A 2E7 · Restaurant - Food Service

6 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    1 infraction

    • F2.2 Are proper pest control measures in place on the premises?
      • Observation(s): Small amount of dry mouse droppings noted behind equipment. Discussed pest control. No current issues with mice. Please remove the mouse droppings and disinfect the area. Droppings can be wet with a disinfectant or a 1:10 bleach to water solution, wiped up and discarded.
      • F2.2C The premises must be maintained free of pests.
  3. Monitoring

    0 infractions

  4. Monitoring

    0 infractions

  5. Monitoring

    0 infractions

  6. Monitoring

    1 infraction

    • F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
      • Observation(s): Quat sanitizer solution measured at ~100 ppm. Ensure that Quat sanitizer solution is between 200-250 ppm for effective sanitization. Effective sanitization procedures destroy organisms of public health importance that may be present on food contact surfaces.
      • F2.3D Sanitizer solution must be available and kept at the correct levels for adequate sanitizing action.