Mr. Sub & Country Style
200 Dundas St, Woodstock ON N4S 1A7 · Food Take Out
4 inspections
- Required
1 infraction
- Temperature control for storage of potentially hazardous foods
- Required
5 infractions
- Food premises maintenance
- ensure that the floor or floor coverings are tight, smooth and non-absorbent in rooms where food is handled or stored, utensils are cleaned, or in washrooms
- ensure that walls and ceilings of rooms and passageways are readily cleanable and maintained in a sanitary condition
- Food premises provided with adequate access to potable water
- ensure that handwashing stations are maintained, adequately supplied and used solely for handwashing
- Equipment, utensils and multi-service articles maintenance
- ensure equipment and utensils that come into direct contact with food are corrosion resistant and non-toxic, and free from cracks, crevices and open seams
- Acceptable sanitizing method and testing
- ensure that the method of sanitization is appropriate.
- Sanitizing food contact surfaces and equipment
- ensure that the surfaces of equipment and facilities that come in contact with food are cleaned and sanitized as often as is necessary to maintain such surfaces in a sanitary condition
- Food premises maintenance
- Required
1 infraction
- Acceptable sanitizing method and testing
- ensure that the method of sanitization is appropriate.
- Acceptable sanitizing method and testing
- Required
1 infraction
- Food protected from contamination and adulteration
- ensure all food is protected from contamination and adulteration
- Food protected from contamination and adulteration