NITA BEER COMPANY
190 COLONNADE RD OTTAWA ON K2E 7L9 · Food Safety
2 inspections
- Routine inspection
0 infractions
- Routine inspection
3 infractions
- The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
- Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams.
- The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.