OUR LADY OF FATIMA

3301 W DRAVUS ST, Seattle, WA 98199 · Restaurant (Non-Profit Institution)

41 inspections

1. Consultation/Education - FieldNov 20, 2025

   0 infractions

2. Routine Inspection/Field ReviewSep 8, 2025

   1 infraction

   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
3. Routine Inspection/Field ReviewMar 21, 2025

   1 infraction

   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
4. Consultation/Education - FieldNov 22, 2024

   0 infractions

5. Routine Inspection/Field ReviewSep 16, 2024

   0 infractions

6. Routine Inspection/Field ReviewMar 27, 2024

   2 infractions

   • 2800 - Food received at proper temperature
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
7. Routine Inspection/Field ReviewNov 28, 2023

   0 infractions

8. Routine Inspection/Field ReviewMar 9, 2023

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
9. Consultation/Education - FieldNov 28, 2022

   0 infractions

10. Routine Inspection/Field ReviewSep 20, 2019

    0 infractions

11. Routine Inspection/Field ReviewDec 14, 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
12. Routine Inspection/Field ReviewOct 15, 2018

    0 infractions

13. Routine Inspection/Field ReviewOct 4, 2017

    0 infractions

14. Routine Inspection/Field ReviewJun 7, 2017

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
15. Consultation/Education - FieldFeb 27, 2017

    0 infractions

16. Routine Inspection/Field ReviewDec 7, 2016

    0 infractions

17. Consultation/Education - FieldJan 26, 2016

    0 infractions

18. Routine Inspection/Field ReviewSep 16, 2015

    0 infractions

19. Routine Inspection/Field ReviewJan 16, 2015

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
20. Routine Inspection/Field ReviewDec 10, 2014

    0 infractions

21. Routine Inspection/Field ReviewSep 11, 2014

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
22. Consultation/Education - FieldMar 3, 2014

    0 infractions

23. Routine Inspection/Field ReviewSep 17, 2013

    0 infractions

24. Routine Inspection/Field ReviewFeb 13, 2013

    0 infractions

25. Routine Inspection/Field ReviewSep 17, 2012

    0 infractions

26. Routine Inspection/Field ReviewMay 7, 2012

    0 infractions

27. Routine Inspection/Field ReviewJan 6, 2012

    0 infractions

28. Consultation/Education - FieldSep 14, 2011

    0 infractions

29. Routine Inspection/Field ReviewMay 9, 2011

    0 infractions

30. Routine Inspection/Field ReviewFeb 1, 2011

    0 infractions

31. Routine Inspection/Field ReviewSep 27, 2010

    0 infractions

32. Routine Inspection/Field ReviewJan 28, 2010

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
33. Routine Inspection/Field ReviewNov 12, 2009

    0 infractions

34. Routine Inspection/Field ReviewMar 6, 2009

    0 infractions

35. Routine Inspection/Field ReviewNov 20, 2008

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
36. Routine Inspection/Field ReviewApr 1, 2008

    3 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Food Worker Cards current for all food...
      • RED
    • Toxic substances properly identified,...
      • RED
37. Consultation/Education - FieldDec 13, 2007

    0 infractions

38. Routine Inspection/Field ReviewMay 1, 2007

    2 infractions

    • Adequate equipment for temperature control
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
39. Routine Inspection/Field ReviewNov 7, 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED
40. Consultation/Education - FieldFeb 27, 2006

    0 infractions

41. Routine Inspection/Field ReviewJan 31, 2006

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Accurate thermometer provided and used ...
      • RED