Pacific Playgrounds International - Takeout
9082 Clarkson Drive, Black Creek, BC, V9J 1B3 · Food Premises
Inspection summary
Pacific Playgrounds International - Takeout has been inspected 2 times by Island Health (Vancouver Island Health Authority) since May 13, 2026. The most recent inspection, on June 25, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times on May 13, 2026. For example:
Improper Construction / Maintenance of Establishment
About this data
These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Follow-Up
0 infractions
- Routine
2 infractions
- Improper Construction / Maintenance of Establishment
- Hand sink and 2 compartment sink faucets loose.
- Tighten/fix. complete in 1 month.
- Improper Construction / Maintenance of Establishment
- Ice scoop required for ice used in beverages (undercounter refrigerator).
- Using ice scoop to scoop ice and store scoop in a sanitary manner and in a sanitary container. in between use. Comments Hand sink clear, sanitary, adequately supplied. Food safety protective temperatures in compliance. Sanitizer measured at least 100 ppm Cl. Random product check. labelled and within dates. General facility organization and sanitation acceptable. Reminder: wash, clean, and sanitize food contact surfaces. (example: ice cream scoopers) every 2 ours or as required.
- Improper Construction / Maintenance of Establishment
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