PARADISE PARK
1913-1917 W NORTH AVE, CHICAGO, IL 60622 · Restaurant
12 inspections
- Short Form Complaint
0 infractions
- Complaint Re-Inspection
3 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- : 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE TIGHT FITTING.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS AND WHEEL BASES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 : MUST REPAIR OR REPLACE DAMAGED CONCRETE FLOORING IN FRONT OF FRYER CABINETS.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Short Form Complaint
4 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-501.111 OBSERVED EVIDENCE OF APPX. 25 OR MORE RAT DROPPINGS ON THE GROUND UNDERNEATH THE TRAILER IN THE INDOOR PATIO AREA.MUST REMOVE DROPPINGS, CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/17/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSSUED)
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE TIGHT FITTING
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS AND WHEEL BASES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 : MUST REPAIR OR REPLACE DAMAGED CONCRETE FLOORING IN FRONT OF FRYER CABINETS.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Complaint
3 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE TIGHT FITTING.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS AND WHEEL BASES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE DAMAGED CONCRETE FLOORING IN FRONT OF FRYER CABINETS.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass
2 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED EQUIPMENT STORED ON FLOOR IN GARAGE STORAGE AREA. INSTRUCTED MANAGER TO ENSURE ITEMS ARE STORED AT LEAST 6 INCHES ABOVE THE FLOOR.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED CALCIUM BUILDUP ON INTERIOR OF UPSTAIRS ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL ICE MACHINES.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE IN BAR AREA HAND WASHING SINKS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNAGE.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
1 infraction
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED CUSTOM-MADE, REUSABLE ALUMINIUM COCKTAIL CUPS AT THE BAR WITH NO FOOD-GRADE MARKINGS. INSTRUCTED TO USE ONLY FOOD-GRADE CONTAINERS FOR ALL FOOD AND BEVERAGE.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Complaint
4 infractions
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED SOME PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. INSTRUCTED MANAGER MUST REPAIR/REPLACE SAID COOLERS DOOR RUBBER GASKETS AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED FOOD DEBRIS ON EXTERIOR AND INTERIOR OF BAR SINKS AND SHELVES. INSTRUCTED TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DUST/FOOD DEBRIS ON WALLS AT PREP AREA AROUND ONIONS AND BAR WALLS. MUST CLEAN WALLS AND MAINTAIN.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- Complaint
1 infraction
- 43. IN-USE UTENSILS: PROPERLY STORED
- FOUND KNIVES WEDGED BETWEEN COOLER, INSTRUCTED TO STORE IN A CLEAN SURFACE.
- 43. IN-USE UTENSILS: PROPERLY STORED
- Canvass
1 infraction
- 22. PROPER COLD HOLDING TEMPERATURES
- OBSERVED THE FOLLOWING TCS ITEMS AT THE FOLLOWING IMPROPER TEMPERATURES INSIDE A PREP COOLER LOCATED ON MAIN COOK LINE: SLICED TURKEY AT 49.1F, SLICED SAUSAGE AT 48.6F, SLICED TURKEY AT 48.2F, AND SLICED CHICKEN AT48.2F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 5LBS OF PRODUCT VALUED AT APPROXIMATELY $15. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
- 22. PROPER COLD HOLDING TEMPERATURES
- Canvass
2 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN ROOF TOP BAR AREA. MUST PROVIDE AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED DUST ACCUMULATED ON CEILING VENTILATION VENTS INSIDE WASHROOMS LOCATED IN THE 1ST FLOOR. MUST CLEAN AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- License
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- NOTED THE CEILING ABOVE THE BAR AND THE WAITRESS STATION(DRINKS)NOT SMOOTH AND EASILY CLEANABLE (EXPOSED PIPES,RAFTER AND JOIST). MUST COVER AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN