Parisa Persian Cuisine
1696 Bloor St, Courtice ON L1E 2N1 · Food Safety Inspections
4 inspections
- Re-Inspection
0 infractions
- Routine
3 infractions
- Thermometers used to verify food preparation and storage temperatures
- * Fail to provide thermometer in temperature controlled room / equipment used to store potentially hazardous foods
- Operator to provide accurate and easily readable indicating thermometers in temperature controlled rooms/equipment used for storage of potentially hazardous foods
- Food is prepared in a safe manner
- * Fail to ensure food is prepared in a safe manner
- Operator to ensure potentially hazardous foods are prepared in a safe manner
- Separate hand washing basin provided for food handlers
- * Fail to use basin only for hand washing of employees
- Operator to ensure designated hand washing basin is only used for hand washing
- Thermometers used to verify food preparation and storage temperatures
- Re-Inspection
0 infractions
- Routine
1 infraction
- Constant supply of potable running water adequate for the operation of the premises
- * Fail to provide source of adequate potable water where food preparation is conducted
- Operator to ensure adequate potable water under pressure is always provided
- Constant supply of potable running water adequate for the operation of the premises