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Parker C.P.C.

328 W 69th St (6900S), CHICAGO, IL 60621 · School

Inspection summary

Parker C.P.C. has been inspected 21 times by Chicago Department of Public Health since February 11, 2010. The most recent inspection, on April 13, 2026, found no infractions.

2 of 21 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Pests, Handwashing and staff hygiene and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 7 times across 5 separate inspections, most recently on January 27, 2025. For example: INSECTS, RODENTS, & ANIMALS NOT PRESENT

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded 7 times across 4 separate inspections, most recently on February 24, 2023. For example: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on January 26, 2024. For example: NON-FOOD/FOOD CONTACT SURFACES CLEAN

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on November 20, 2017. For example: POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 23 times across 14 separate inspections, most recently on January 27, 2025. For example: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

21 inspections

  1. Canvass

    0 infractions

  2. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FRONT AND REAR DOOR WITH A 1/4" GAP UNDERNEATH AND IS NOT RODENT PROOFED. INSTRUCTED TO SEAL GAP UNDERNEATH DOORS AND MAKE THEM RODENT PROOFED. MAINTAIN SAME.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • THE HOT WATER NEEDS TO BE INCREASED AT THE FOLLOWING HAND WASHING SINKS: -IN THE DINING AREA. -IN THE CLASSROOM #002 TOILET ROOM. INSTRUCTED TO INCREASE THE HOT WATER PRESSURE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • WATER STAINED CEILING TILE IN CLASSROOM #003. MUST REPLACE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MECHANICAL VENTILATION NOT WORKING IN ANY OF THE CLASSROOM TOILET ROOMS. INSTRUCTED TO FIX VENTILATION AND MAINTAIN.
  3. Canvass

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED THE REAR EXIT DOOR BY THE KITCHEN NOT RODENT/INSECT PROOFED, 1/4" GAP NOTED. INSTRUCTED TO RODENT/INSECT PROOF DOOR AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE BOTTOM SURFACE OF THE HOT HOLDING EQUIPMENT IN THE DINING AREA NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THE WATER PRESSURE AT THE WASH BOWL IN THE TOILET ROOM OF CLASSROOM #002/102 LOW. INSTRUCTED TO INCREASE THE HOT AND COLD WATER PRESSURE AT SAID WASHBOWL AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WATER STAINED CEILING TILES IN THE DINING AREA AND IN THE TOILET ROOM OF CLASSROOM #003/103. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELD IN THE STORAGE AREA BY THE 3-COMPARTMENT SINK IN THE KITCHEN AREA. INSTRUCTED TO PROVIDE LIGHT SHIELD AND MAINTAIN.
  4. Canvass Re-Inspection

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-402.12 OBSERVED BOXES AND CHEMICALS NOT ELEVATED IN THE JANITOR'S CLOSET NEAR THE FOOD PREP AREA. INSTRUCTED TO ORGANIZE AND ELEVATE ALL ITEMS OFF THE FLOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 OBSERVED CLUTTER AND UNNECESSARY ITEMS IN THE STORAGE CLOSET IN THE CAFETERIA. INSTRUCTED TO REMOVE ALL ITEMS THAT ARE NOT USED FOR THE FACILITY'S DAILY OPERATION, ORGANIZE, AND ELEVATE ITEMS IN THE SAID AREA AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 OBSERVED INSIDE THE TOILET ROOM IN THE PRE SCHOOL-ROOM 01 NO PROTECTIVE SHIELDING FOR THE LIGHT BULB. INSTRUCTED TO PROVIDE AND MAINTAIN.
  5. Canvass

    6 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN-UP AND PROCEDURE FOR VOMOITING AND DIARRHEA ON SITE. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE CAFETERIA WHERE THE CHILDREN ARE SERVED AND EAT. INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 50-70 MICE DROPPINGS IN THE FOLLOWING AREAS: IN THE METAL CLOSET AND UNDER THE SHELVING UNIT, IN THE CAGE, INSIDE THE FOOD PREP AREA (5), INSIDE THE JANITORS CLOSET NEAR THE FOOD PREP AREA (8), AND ON THE FLOORS AND EQUIPMENT (CARPET AND CART) INSIDE THE STORAGE CLOSET IN THE CAFETERIA WHERE THE FOOD IS SERVED AND CONSUMED (30-45) INSTRUCTED TO REMOVE ALL DROPPINGS, CLEAN, AND SANITIZE ALL AFFECTED AREAS AND MAINTAIN. INSTRUCTED TO ELIMINATE PEST ACTIVITY PRIOR TO BEING RE-INSPECTIED. ALSO, RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION 7-38-020(A), NO CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED BOXES AND CHEMICALS NOT ELEVATED IN THE JANITOR'S CLOSET NEAR THE FOOD PREP AREA. INSTRUCTED TO ORGANIZE AND ELEVATE ALL ITEMS OFF THE FLOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER AND UNNECESSARY ITEMS IN THE STORAGE CLOSET IN THE CAFETERIA. INSTRUCTED TO REMOVE ALL ITEMS THAT ARE NOT USED FOR THE FACILITY'S DAILY OPERATION, ORGANIZE, AND ELEVATE ITEMS IN THE SAID AREA AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED INSIDE THE TOILET ROOM IN THE PRE SCHOOL-ROOM 01 NO PROTECTIVE SHIELDING FOR THE LIGHT BULB. INSTRUCTED TO PROVIDE AND MAINTAIN.
  6. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • HAND WASHING SINK IN WOMEN'S STAFF BATHROOM HAS TIMED METER WHICH ONLY LASTS 7 SECONDS. TIMED METERS MUST LAST AT LEAST 15 SECONDS.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO EMPLOYEES MUST WASH HANDS SIGN OBSERVED IN STAFF BATHROOM. PROVIDE EMPLOYEES MUST WASH HANDS SIGN IN STAFF BATHROOM.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • CAN OPENER BLADE NOT CLEAN TO SIGHT AND TOUCH. INSTRUCTED MANAGER TO CLEAN OR REPLACE CAN OPENER BLADE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • RECEPTACLES INSIDE STAFF RESTROOMS NOT COVERED. INSTRUCTED MANAGER TO SUPPLY COVERED RECEPTACLES FOR RESTROOMS.
  7. Canvass

    2 infractions

    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • INSTRUCTED MANAGER TO PROVIDE A LID FOR THE GARBAGE CAN IN THE TEACHER/EMPLOYEE'S WASH ROOM AS REQUIRED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE WALL BEHIND THE TOILET IN THE PRE-K #1 CLASS ROOM WITH PEELING PAINT. INSTRUCTED TO REMOVE CHIPPING PAINT AND REPAINT WITH NONTOXIC PAINT.
  8. Canvass Re-Inspection

    0 infractions

  9. Canvass

    6 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF APPX. 60 OR MORE MICE DROPPINGS ON FLOOR IN LUNCH ROOM -BEHIND BLEACHERS AND BENCH.STAFF LOUNGE- UNDER 1- COMPARTMENT SINK AND IN CLOSET OF TOILET ROOM BEHIND CLUTTER.CLASS ROOM #002-LOWER CABINET AT SINK AND STORAGE.PARENT ROOM- ON FLOOR NEXT TO REFRIGERATOR,BEHIND DRYER,ON COUNTER TOPS.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/7/20.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO PEST CONTROL LOG BOOK ON PREMISES TO VIEW WITH REQUIRED DOCUMENTS.MUST PROVIDE A PEST CONTROL LOG BOOK AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED AN APPX. "1/2" GAP ALONG BOTTOM OF FRONT AND REAR DOORS.MUST MAKE DOORS TIGHT FITTING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN ROOM #003 & 004.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPLACE BURNT OUT LIGHT IN PREP AREA.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • Violation Codes: 8-404.13 (B:3) Inspector Comments: CONTINUED NON COMPLIANCE FOR VIOLATION 10 OBSERVED FACILITY WITHOUT ADEQUATE HAND SINKS, CAFETERIA AREA SERVING AREA WITHOUT HAND SINK. MUST INSTALL HAND SINK CONNECTED TO CITY PRESSURE AND MAINTAIN. PRIORITY VIOLATION 7-42-090. SCHOOL PLACED ON 48 HOUR ALTERNATIVE FOOD SOURCE. NO PREPPING, SERVING,OR WASHING OF ANY DISHES. EVERYTHING MUST BE INDIVIDUALLY PRE-PACKAGED COLD MEALS AND DISPOSABLE WEAR.
  10. Canvass Re-Inspection

    1 infraction

    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • CONTINUED NON COMPLIANCE FOR VIOLATION 10 OBSERVED FACILITY WITHOUT ADEQUATE HAND SINKS, CAFETERIA AREA SERVING AREA WITHOUT HAND SINK. MUST INSTALL HAND SINK CONNECTED TO CITY PRESSURE AND MAINTAIN. PRIORITY VIOLATION 7-42-090 SCHOOL PLACED ON 48 HOUR ALTERNATIVE FOOD SOURCE. NO PREPPING, SERVING,OR WASHING OF ANY DISHES. EVERYTHING MUST BE INDIVIDUALLY PRE-PACKAGED AND DISPOSABLE. INSTRUCTED CPS TO CONTACT [email protected] TO REQUEST AN EXTENSION
  11. Canvass

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED FACILITY WITHOUT ADEQUATE HAND SINKS, CAFETERIA AREA SERVING AREA WITHOUT HAND SINK. MUST INSTALL HAND SINK CONNECTED TO CITY PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
  12. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 OBSERVED HAND SINKS THROUGHT OUT BOTH FACILITY IN DISREPAIR, FAUCET NOT PROVIDED A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET. MUST REPAIR ALL HANDSINK IN DISREPAIR AND NOT FLOWING FOR 15 SECONDS AND MAINTAIN.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-204.11 OBSERVED FACILITY WITHOUT ADEQUATE HAND SINKS, CAFETERIA AREA SERVING AREA WITHOUT HAND SINK. MUST INSTALL HAND SINK CONNCETED TO CITY PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 OBSERVED UNNECESSARY ARTICALS AND ITEMS NOT NEEDED FOR DAILY OPERATION IN FACILITY (DISORGANIZED CLUTTER AREA IN CAFETERIA). MUST REMOVE AND ORGINIZE AREA AND MAINTAIN.
  13. Canvass

    3 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • PIZZA IN HOT HOLDING UNIT AT IMPROPER TEMPERATURE RANGING FROM 117.4F-124.2F INSTD TO MAINTAIN PROPER TEMPERATURE OF 140F OR ABOVE AT ALL TIMES. APPROX 20LBS $100 VALUE DISCARDED AND DENATURED. VIOLATION 7-38-005A CRITICAL.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INTERIOR OF MILK COOLER WITH EXCESSIVE ICE ACCUMULATION. INSTD TO DEFROST AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • ALL TOLIET ROOM FAUCET HANDSINKS (STAFF AND CHILDRENS) NOT MAINTAINED. INSTD TO REPAIR OR REPLACE TIMER ON FAUCETS TO PROVIDE HOT/COLD OR TEMPERED RUNNING WATER UNDER CITY PRESSURE FOR AT LEAST 15 SECONDS. CURRENTLY NEED CONSTANT PRESSURE OF HAND ON FAUCET TO RUN WATER. NO EXPOSED HANDSINK AT MULTI PURPOSE ROOM/SERVING AREA WHERE FOOD IS PLATED AND SERVED TO STUDENTS. INSTD TO INSTALL EXPOSED HANDSINK IN SAME AREA OR PLATE FOOD IN PREP AREA.
  14. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS IN OFFICE RESTROOM NEEDS CLEANING.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED FAUCET HANDLE IN MENS RESTROOM NEEDS REPLACEMENT.
  15. Canvass

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED A LEAK AT THE EXPOSED HAND SINK IN THE PREP AREA. MUST REPAIR AND MAINTAIN.
  16. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN ALL THE CEILING VENTS IN THE HALLWAYS CLASSROOMS AND ALL TOILET ROOMS HAS DUST AND DIRT BUILDUP. IN CLASSROOM THE CEILING TILE IS IN POOR REPAIR. MUST REPLACE IT.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTER IN THE SCR. MUST CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
  17. Canvass Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RUSTY STORAGE SHELVES IN CLASSROOMS NEXT TO HEATING UNITS, THAT HAVE CONTACT PAPER, AND UNDERNEATH COUNTERS WHERE 1 COMPARTMENT SINKS ARE LOCATED.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL STORAGE CABINETS UNDERNEATH 1 COMPARTMENT SINKS IN CLASSROOMS WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CONTINUE TO DETAIL CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT DAILY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FINISH SEALING ALL CRACKS AND HOLES THROUGHOUT.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPLACE ALL OLD HOT WATER FAUCETS IN CLASSROOM WASHROOMS THAT DO NOT RUN INDEPENDENTLY FOR AT LEAST 15 SECONDS TO ALLOW PROPER HANDWASHING. PROVIDE MECHANICAL VENTILATION IN CLASSROOM WASHROOMS WHERE NEEDED.
  18. Canvass

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • MICE DROPPINGS OBSERVED ON PREMISES IN THE FOLLOWING AREAS: 20-30 ON ROLLING SHELVING UNITS LOCATED IN FRONT OF COMPUTERS AND ON FLOOR BY WASHER IN PARENT ROOM, 15 ON FLOOR AND WOODEN BASEBOARD IN CHEMICAL STORAGE ROOM, 20-25 ON FLOORS IN ELECTRICAL AND MECHANICAL STORAGE ROOMS, 2 ON FLOOR IN BREAK ROOM CLOSET, AND 20 SCATTERED IN CORNERS BY HEATING UNITS IN CLASSROOMS. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS FOUND IN FLOORS, WALLS AND CEILINGS, AND REQUEST ADDITIONAL SERVICE FROM PEST CONTROL COMPANY. CITATION ISSUED-SERIOUS 7-38-020.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RUSTY STORAGE SHELVES IN CLASSROOMS NEXT TO HEATING UNITS, THAT HAVE CONTACT PAPER, AND UNDERNEATH COUNTERS WHERE 1 COMPARTMENT SINKS ARE LOCATED.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL STORAGE CABINETS UNDERNEATH 1 COMPARTMENT SINKS IN CLASSROOMS WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL ALL CRACKS IN BASEBOARDS AND IN CORNERS IN CUSTODIAL ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPLACE ALL OLD HOT WATER FAUCETS IN CLASSROOM WASHROOMS THAT DO NOT RUN INDEPENDENTLY FOR AT LEAST 15 SECONDS TO ALLOW PROPER HANDWASHING. PROVIDE MECHANICAL VENTILATION IN CLASSROOM WASHROOMS WHERE NEEDED.
  19. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOOR UNDER STOVE AND COOLER IN TEACHERS LOUNGE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPAIR HOLE IN CORNER BEHIND COOLER IN TEACHERS LOUNGE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN INSIDE LIGHT SHIELDS IN MAIN KITCHEN.
  20. Canvass

    2 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • FOUND CONTAINERS NOT STORED PROPERLY. (MUST STORE CONTAINERS ON SHELVING UNITS UPSIDE DOWN)
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS NOT SWEPT/MOPPED AT MAIN KITCHEN FLOORS.
  21. Canvass

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. LIGHT NOT WORKING IN THE WASHROOMS ROOM 103 AND 105.INSTRUCTED TO REPAIR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.IN CLASSROOM 101 AND 102 HAS LOW PRESSURE AT THE HOT WATER FAUCET. INSTRUCTED REPAIR SAME.

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