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PEPE'S TACOS

2014-2024 E 87TH ST, CHICAGO, IL 60617 · Restaurant

2 inspections

  1. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All utensils shall be thoroughly cleaned and sanitized after each usage.OBSERVED POTATO CHOPER AND SLICER NOT CLEAN INSTRUCTED TO CLEAN AND SANITIZE ALSO CLEAN INTERIOR OF FRYER DOORS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED STANDING WATER IN BASEMENT STORAGE AREA INSTRUCTED TO REMOVE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleanedOBSERVED WATER DAMAGED CEILING TILES INSTRUCTED TO REPLACE ALSO WEST WALL IN POOR REPAIR INSTRUCTED TO REPAIR AND RE-PAINT
  2. Canvass

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products. must lable/date all prep foods in wic,wif,-fifo.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. must repair drying device in ladies washroom or install paper towel device. also must repair bottom door attachment inside left loose in poor repair.