Phan's Beauty Esthetics
248 Panamount Hill NW Calgary AB T3K 5M4 · Personal Services
Inspection summary
Phan's Beauty Esthetics has been inspected once by Alberta Health Services (Environmental Public Health), on July 7, 2025. The most recent inspection, on July 7, 2025, recorded 4 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Hand hygiene and infection control.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded once on July 7, 2025. For example:
Is hand hygiene performed by the personal services worker when required, in a proper manner and are provisions available to perform hand hygiene?
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on July 7, 2025. For example:
Are facility-specific written procedures established to adequately describe safe and sanitary practices?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on July 7, 2025. For example:
Is reusable equipment disinfected properly?
Building, plumbing and upkeepLower risk
The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.
Recorded once on July 7, 2025. For example:
Is the facility properly constructed and maintained to allow for the safe and sanitary provision of personal services (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Monitoring Inspection
4 infractions
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- 1) No written procedures for cleansing the body before waxing or in the event of an accidental skin cut or puncture.Provide written procedures for body cleansing and accidental skin cut or puncture.2) Sink was used for handwashing and reprocessing. Provide written procedure describing decontamination of sink.
- 08. Is hand hygiene performed by the personal services worker when required, in a proper manner and are provisions available to perform hand hygiene?
- No paper towels or single use cloth towels for handwashing at the handwash sink. Provide paper towels or single use cloth towels.
- 20. Is reusable equipment disinfected properly?
- The PREempt CS20 disinfectant was expired in May 12, 2023.Provide new PREempt CS20 disinfectant.
- 29. Is the facility properly constructed and maintained to allow for the safe and sanitary provision of personal services (Non-Critical)?
- 1) Cracks along the sides of the waxing table. reupholster or replace the waxing table.2) Facial Steamer arm was covered with tape. Fix the facial steamer.
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
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