Pizza 64 Oliver
6271 Main St Oliver BC V0H 1T0 · Restaurant - Food Service
Inspection summary
Pizza 64 Oliver has been inspected once by Interior Health Authority, on September 15, 2026. The most recent inspection, on September 15, 2026, recorded 1 infraction.
In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on September 15, 2026. For example:
6 Are the premises designed and equipped to ensure safe food handling?
About this data
These results come from Interior Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Monitoring
1 infraction
- F2.6 Are the premises designed and equipped to ensure safe food handling?
- Observation(s): Food (shredded cheese, Pizza sauce etc.) stored in NON FOOD GRADE containers. This is not permitted, as chemicals can leach into the food, causing cross contamination. *Ensure to replace these containers with FOOD GRADE Containers or use FOOD GRADE Liners inside these containers to avoid the potential of cross contamination. * The measuring cup "handle" used to scoop out the pizza sauce is broken. This must be discarded and replaced. *Ensure all equipment, utensils and prep ware are in good working order.
- F2.6 Are the premises designed and equipped to ensure safe food handling?
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