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PIZZA LOBO

3000-3004 W FULLERTON AVE, CHICAGO, IL 60647 · Restaurant

9 inspections

  1. Complaint

    7 infractions

    • 40. PERSONAL CLEANLINESS
      • OBSERVED FOOD HANDLERS WITHOUT HAIR/ BEARD GUARDS WHILE PREPARING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN EFFECTIVE HAIR RETRAINTS TO PREVENT POSSIBLE CONTAMINATION
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED 2 DOOR COOLING UNIT LID DETACHED AND EXCESSIVE AMOUNT OF PAINTERS TAPE ON EXTERIOR EQUIPMENT INSTRUCTED TO REMOVE AND MAINTAIN EQUIPMENT IN GOOD CONDITION.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED STORED KITCHENWARE ON SHELVING IN REAR PRE AREA-IN NEED OF CLEANING. INSTRUCTED TO REMOVE DRIED FOOD DEBRIS, CLEAN AND SANITIZE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED GREASE RECEPTACLE WITH ACCUMULATED FOOD AND GREASE DEBRIS ON EXTERIOR SURFACES. INSTRUCTED TO CLEAN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BLACK AND GRAY MOLD LIKE BUILDUP ON WALLS, STORAGE RACKS, SEAMS AND SURFACES OF WALK IN COOLER STORING BEER KEGS, MIXED BEVERAGES AND PIZZA DOUGH IS STORED. INSTRUCTED TO REMOVE BUILD, CLEAN AND SANITIZE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED FANS INSIDE WALK IN COOLER WITH BUILD UP OF DUST AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATION
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATES ON SITE AT THIS TIME, REVIEWED ONE OF 3 CERTIFIED FOOD MANAGERS WITH CERTIFICATE COMPLETION. INSTRUCTED TO OBTAIN AND MAINTAIN AS REQUIRED.
  2. Short Form Complaint

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 OBSERVED MISSING FLOOR GROUT AND DAMAGED / BROKEN FLOOR TILES IN PREP AREA INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
  3. Canvass Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 OBSERVED MISSING FLOOR GROUT AND DAMAGED / BROKEN FLOOR TILES IN PREP AREA INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
  4. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO PAPER TOWEL AT THE HAND-SINK IN THE BAR AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. PIC OBTAINED PAPER TOWEL FOR HAND SINK DURING TIME OF INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED PEST ACTIVITY WITH APPROX. 25 SMALL FLIES NOTED DURING INSPECTION. SMALL FLY ACTIVITY WAS NOTED NEAR THE DISH MACHINE, HANDWASHING SINK AT BAR. INSTRUCTED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO MINIMIZE OR ELIMINATE ACTIVITY BEFORE RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING FLOOR GROUT AND DAMAGED / BROKEN FLOOR TILES IN PREP AREA INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
  5. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGNAGE AT 2 HAND SINKS.(BAR/DISHWASHING AREAS)MUST PROVIDE.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • FOUND SOME POTS AT CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
  6. Canvass

    1 infraction

    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED MISSING ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
  7. Canvass

    2 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE WALK-IN COOLER. OBSERVED VODKA SAUCE AT 56F AND BECHAMEL SAUCE AT 55.1F INSIDE OF THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO STORE ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED STANDING WATER BETWEEN THE FLOOR TILES IN THE FOOD PREP AREA IN BETWEEN THE STOVE AND PREP COOLER. MANAGEMENT INSTRUCTED TO REGROUT THE FLOOR TILES WHERE NEEDED.
  8. License

    0 infractions

  9. License

    0 infractions