PIZZERIA ITALIA

2644 GENESEE STREET, UTICA, NY 13502 · Restaurant (Food Service Establishment)

24 inspections

1. InspectionJan 27, 2026

   0 infractions

2. InspectionMay 1, 2025

   0 infractions

3. InspectionMay 15, 2024

   0 infractions

4. InspectionApr 4, 2023

   0 infractions

5. InspectionMay 7, 2019

   2 infractions

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
6. InspectionMar 23, 2018

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
7. InspectionFeb 15, 2017

   0 infractions

8. InspectionMay 24, 2016

   2 infractions

   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. InspectionFeb 2, 2016

   3 infractions

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 9C: Hair is improperly restrained
     • Not Critical Violation
   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
10. InspectionDec 21, 2015

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
11. InspectionJun 18, 2015

    0 infractions

12. InspectionDec 9, 2014

    0 infractions

13. Re-InspectionMar 25, 2013

    0 infractions

14. InspectionMar 11, 2013

    4 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
15. InspectionDec 17, 2012

    0 infractions

16. InspectionFeb 11, 2011

    0 infractions

17. InspectionJan 25, 2010

    0 infractions

18. InspectionJan 21, 2009

    0 infractions

19. InspectionJun 30, 2008

    0 infractions

20. InspectionMar 5, 2007

    1 infraction

    • 9C: Hair is improperly restrained
      • Not Critical Violation
21. InspectionJan 25, 2006

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
22. InspectionJun 9, 2005

    0 infractions

23. InspectionMar 29, 2004

    0 infractions

24. InspectionMar 7, 2003

    0 infractions