POKE BOWL CO
1550 N KINGSBURY ST, CHICAGO, IL 60642 · Restaurant
8 inspections
- Canvass
0 infractions
- Canvass
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- CLEAN THE INTERIOR OF THE HIGH TEMPERATURE DISH MACHINE.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- PREVIOUS CORE VIOLATION FROM REPORT #2569301 ON 1/6/23 NOT CORRECTED: 58 - MANAGER MISSING ALLERGEN TRAINING. INSTRUCTED TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- FOUND FOIL LINED ON THE SHELF OF THE GRILL. INSTRUCTED TO REMOVE AND MAINTAIN FOR A SMOOTH AND EASY-TO-CLEAN SURFACE.
- 58. ALLERGEN TRAINING AS REQUIRED
- MANAGER MISSING ALLERGEN TRAINING. INSTRUCTED TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON-SITE AT ALL TIMES.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
0 infractions
- Canvass
1 infraction
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- NO TEMPERATURE MEASURING DEVICE FOR THE HIGH TEMP DISH WASHER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-025
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- Complaint
0 infractions
- Canvass
3 infractions
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- OBSERVED POTENTIALLY HAZARDOUS FOODS (SUSHI RICE) AT IMPROPER TEMPERATURE AT THE PREP STATION: WHITE SUSHI RICE AT 112.6F AND BROWN SUSHI RICE AT 134.6F. MANAGER. INSTRUCTED MANAGER TO DISCARD AND DENATURE ITEMS TOTAL WEIGHT 5LBS AT $20. CRITICAL CITATION ISSUED #7-38-005(A).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING IN THE DRY STORAGE AREA AND INSIDE THE WALK IN COOLERS TO REMOVE SPILLS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NOTED A LEAK AT THE DISH WASHING MACHINE. MUST REPAIR SEAL.
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- License
1 infraction
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED WIRE FROM THE EXTERIOR THERMOMETER HANGING DOWN INSIDE THE REACH-IN COOLER UNDER THE PREP COUNTER. INSTRUCTED TO SECURE THE WIRE AND PREVENT IT FROM HANGING DOWN OVER FOOD.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED