POPEYE'S #862

818 E 47TH ST, CHICAGO, IL 60653 · Restaurant

26 inspections

1. Short Form ComplaintJun 25, 2026

   1 infraction

   • 58. ALLERGEN TRAINING AS REQUIRED
     • 2-102.13 OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
2. ComplaintJun 10, 2026

   6 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (CHICKEN, FRENCH FRIES, AND RICE AND BEANS) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • OBSERVED FACILITY WITHOUT A BODILY FLUID SPILL KIT AND NO CORRESPONDING CLEAN UP PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP A CLEAN-UP PROCEDURE AND MAINTAIN APPROPRIATE SUPPLIES THAT CORRESPOND WITH ON-SITE PLAN. MUST KEEP BOTH THE POLICY AND SUPPLIES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
   • 40. PERSONAL CLEANLINESS
     • OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED A BROKEN DRIVE THROUGH WINDOW THAT HAS COME OFF THE TRACK AND DOES NOT CLOSE PROPERLY. INSTUCTED TO REPAIR AND MAINTAIN.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
3. ComplaintFeb 23, 2026

   2 infractions

   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
4. Complaint Re-InspectionDec 23, 2025

   3 infractions

   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • 3-307.11 OBSERVED FOOD EMPLOYEE BEVERAGE STORED WHERE CHICKEN IS PREPARED WITHOUT LID. INSTRUCTED TO PROVIDE LID AND DESIGNATED AREA FO EMPLOYE BEVERAGES.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-205.15 OBSERVED HOSE CONNECTED TO ICE MACHINE LOCATED IN FRONT NEAR DRIVE THRU WINDOW LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-201.13 OBSERVED BROKEN WALL BASE THROUGHOUT WALK IN COOLER THROUGHOUT ESPECIALLY UNDER WIRED SHELVING RACKS. INSTRUCTED TO REPLACE AND MAINTAIN IN ORDER TO PREVENT PEST HARBORING.
5. Complaint Re-InspectionDec 10, 2025

   4 infractions

   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • 3-307.11 OBSERVED FOOD EMPLOYEE BEVERAGE STORED WHERE CHICKEN IS PREPARED WITHOUT LID. INSTRUCTED TO PROVIDE LID AND DESIGNATED AREA FO EMPLOYE BEVERAGES.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-205.15 OBSERVED HOSE CONNECTED TO ICE MACHINE LOCATED IN FRONT NEAR DRIVE THRU WINDOW LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-201.13 OBSERVED BROKEN WALL BASE THROUGHOUT WALK IN COOLER THROUGHOUT ESPECIALLY UNDER WIRED SHELVING RACKS. INSTRUCTED TO REPLACE AND MAINTAIN IN ORDER TO PREVENT PEST HARBORING.
   • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
     • OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT #2627244 ON 11/18/25. THE VIOLATION IS AS FOLLOWS... OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2611603 ON 2/3/25. THEY ARE AS FOLLOWS... 38)6-202.15 NOTED A 1/4" GAP BETWEEN THE FRONT DOORS. MUST PROVIDE A WEATHER STRIP BETWEEN THE DOORS TO PREVENT ENTRY POINT FOR PESTS. 49)4-601.11(C) MUST DETAIL CLEAN THE INTERIOR OF THE WALK IN COOLER: WALLS, FLOORS, FAN COVER AND SHELVING TO REMOVE SPILLS AND/OR DEBRIS. ALSO, CLEAN PREP TABLES, STORAGE SHELVING. 51)5-205.15 OBSERVED A FEW PLUMBING ISSUES AT THE 3 COMP SINK FAUCET, FRONT HAND SINK UNDERNEATH LEAKY PIPE. ALSO NOTED STANDING WATER ON THE FLOOR IN THE PREP AREA. MUST FINE SOURCE AND REPAIR 55)6-501.12 MUST DETAIL CLEAN THE FLOORS, WALLS AND ATTACTED PIPING BEHIND COOKING EQUIPMENT. 58)2-102.13 OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIED AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW. INSTRUCTED TO CORRECT ALL PREVIOUS CORE VIOLATIONS AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-42-090. CITATION ISSUED. INSTRUCTED TO CORRECT. PRIORITY VIOLATION. #7-42-090. CITATION ISSUED
6. ComplaintNov 18, 2025

   5 infractions

   • 8. HANDS CLEAN & PROPERLY WASHED
     • OBSERVED FOOD EMPLOYEE AT REGISTER WIPE HIS NOSE, TOUCH BEARD/ MUSTACHE WHILE AND COUGH ONTO ARMS, PROCEED TO PROCESS CUSTOMER PAYMENT AND LASTLY HANDLE READY TO EAT FOODS (CHICKEN, BISCUITS, SIDES) WITHOUT WASHING HANDS DURING TIME OF INSPECTION. INSTRUCTED TO PROPERLY WASH HANDS AND EXPOSED PORTIONS OF ARMS AFTER SAID ACTIVITIES STATED ABOVE, IMMEDIATELY BEFORE ENGAGING IN FOOD PREPARATION. MUST MAINTAIN. PRIORITY VIOLATION. #7-38-010. CITATION ISSUED.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED APPROXIMATELY 60 SMALL BLACK LIVE FLIES THROUGHOUT REAR PREP AREA, ON SURFACES OF HOT WATER TANK, CARDBOARD BOXES, UNUSED COOKING EQUIOMENT STORED ON SHELVING UNITS, ICE MACHINE ALL PLUMBING FIXTURES / SINK BASINS IN MEN AND WOMEN TOILET ROOMS. RECOMMENDED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTICITY ON PREMISE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-020( A). CITATION ISSUED.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED HOSE CONNECTED TO ICE MACHINE LOCATED IN FRONT NEAR DRIVE THRU WINDOW LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED BROKEN WALL BASE THROUGHOUT WALK IN COOLER THROUGHOUT ESPECIALLY UNDER WIRED SHELVING RACKS. INSTRUCTED TO REPLACE AND MAINTAIN IN ORDER TO PREVENT PEST HARBORING.
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2611603 ON 2/3/25. THEY ARE AS FOLLOWS... 38)6-202.15 NOTED A 1/4" GAP BETWEEN THE FRONT DOORS. MUST PROVIDE A WEATHER STRIP BETWEEN THE DOORS TO PREVENT ENTRY POINT FOR PESTS. 49)4-601.11(C) MUST DETAIL CLEAN THE INTERIOR OF THE WALK IN COOLER: WALLS, FLOORS, FAN COVER AND SHELVING TO REMOVE SPILLS AND/OR DEBRIS. ALSO, CLEAN PREP TABLES, STORAGE SHELVING. 51)5-205.15 OBSERVED A FEW PLUMBING ISSUES AT THE 3 COMP SINK FAUCET, FRONT HAND SINK UNDERNEATH LEAKY PIPE. ALSO NOTED STANDING WATER ON THE FLOOR IN THE PREP AREA. MUST FINE SOURCE AND REPAIR 55)6-501.12 MUST DETAIL CLEAN THE FLOORS, WALLS AND ATTACTED PIPING BEHIND COOKING EQUIPMENT. 58)2-102.13 OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIED AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW. INSTRUCTED TO CORRECT ALL PREVIOUS CORE VIOLATIONS AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-42-090. CITATION ISSUED.
7. CanvassFeb 3, 2025

   6 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • NOTED A 1/4" GAP BETWEEN THE FRONT DOORS. MUST PROVIDE A WEATHER STRIP BETWEEN THE DOORS TO PREVENT ENTRY POINT FOR PESTS.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST DETAIL CLEAN THE INTERIOR OF THE WALK IN COOLER: WALLS, FLOORS, FAN COVER AND SHELVING TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN PREP TABLES, STORAGE SHELVING.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED A FEW PLUMBING ISSUES AT THE 3 COMP SINK FAUCET, FRONT HAND SINK UNDERNEATH LEAKY PIPE. ALSO NOTED STANDING WATER ON THE FLOOR IN THE PREP AREA. MUST FINE SOURCE AND REPAIR.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST DETAIL CLEAN THE FLOORS, WALLS AND ATTACTED PIPING BEHIND COOKING EQUIPMENT.
   • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
     • OBSERVED 2 OF THE EMPLOYEE'S WITH FOOD HANDLER TRAINING. INSTRUCTED TO OBTAIN AS REQUIRED OR CITATIONS WILL FOLLOW.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIED AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW.
8. ComplaintOct 1, 2024

   3 infractions

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST DETAIL CLEAN AND MAINTAIN THE SELF SERVER POP MACHINE AND COUNTER TO REMOVE SPILLS AND DEBRIS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN THE WALL AND PIPES BEHIND THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST DETAIL CLEAN THE FLOORS AND FLOOR DRAINS THROUGH OUT TO REMOVE SPILLS AND DEBRIS.
9. ComplaintFeb 2, 2024

   4 infractions

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON DUTY AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVER SUCH AS CHICKEN. PRIORITY FOUNDATION CITATION ISSUED #7-38-012
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST DETAIL CLEAN THE INTERIOR OF THE WALK IN COOLER: WALLS, FLOORS, AND SHELVING TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN PREP TABLES, STORAGE SHELVING.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS NEED DETAIL CLEANING THROUGH OUT ESPECIALLY BEHIND AND AROUND HEAVY EQUIPMENT. ALSO MUST CLEAN THE WALL AND CEILING THROUGH TO REMOVE SPLATTER.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN HER ALLERGEN TRAINING CERTIFICATE ONSITE AT ALL TIMES AS REQUIRED.
10. Short Form ComplaintDec 5, 2023

    0 infractions

11. Short Form ComplaintAug 15, 2023

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • CLEAN EXTERIOR SURFACES OF EQUIPMENT THROUGHOUT THE STORE INCLUDING WALK-IN COOLER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • CLEAN FLOOR AROUND BEHIND AND UNDER ALL KITCHEN EQUIPMENT AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NEW EMPLOYEES MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • NEW CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
12. ComplaintMar 23, 2023

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN THE FOLLOWING: EXTERIOR SURFACES FRYERS, BULK STORAGE CONTAINERS AND EXTERIOR SURFACE OF WALK-IN COOLER DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN THE FLOORS UNDER, AROUND AND BEHIND KITCHEN EQUIPMENT (FRYERS, CHICKEN PREP STATION, UNDER SINKS, UNDER STORAGE SHELVES AND EQUIPMENT IN DRY STORAGE AREA AND BEHIND ICE MACHINE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
13. Complaint Re-InspectionJan 26, 2023

    0 infractions

14. ComplaintJan 20, 2023

    7 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED. SHE HAS A SERV SAFE CERTIFICATE THAT WAS ISSUED ON DECEMBER 17, 2021. INSTRUCTED TO OBTAIN THE REQUIRED CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEA KIT. FOUND KIT WITH SEVERAL MISSING ITEMS; INSTRUCTED TO PROVIDE A FULLY STOCKED KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF ALL COOKING AND HOT HOLDING EQUIPMENT, INTERIORS OF REFRIGERATION UNITS, PREP SURFACES AND STORAGE SHELVES.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • NO HOT RUNNING WATER ON PREMISES. FOUND NO HOT RUNNING WATER AT ANY SINK ON PREMISES. TEMPERATURE OF HOT WATER WAS 47 DEGREES FAHRENHEIT. INSTRUCTED TO MAINTAIN HOT RUNNING WATER AT HANDSINKS AT A MINIMUM OF 100F AND AT THREE COMP SINKS AT A MINIMUM OF 110F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C) ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS AND WALLS NEED DETAIL CLEANING AROUND AND BEHIND KITCHEN EQUIPMENT, COOKING EQUIPMENT AND UNDER STORAGE SHELVES IN REAR STORAGE AREA.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLER CERTIFICATES MISSING FOR SEVERAL EMPLOYEES; MUST PROVIDE. INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN A VALID FOOD HANDLER CERFIFICATES.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
15. Short Form ComplaintOct 14, 2022

    1 infraction

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE. THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED. SHE HAS A SERV SAFE CERTIFICATE THAT WAS ISSUED ON DECEMBER 17, 2021. INSTRUCTED TO OBTAIN THE REQUIRED CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
16. Complaint Re-InspectionAug 26, 2022

    0 infractions

17. ComplaintAug 19, 2022

    7 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED (CHICKEN). MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPPED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • SEE VIOLATION #50.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT WATER ON PREMISES. HOT WATER @ HANDSINK @ 73.2F; 3 COMPARTMENT SINK @ 73.4; RESTROOM @ 77F. MUST PROVIDE HOT WATER THROUGHOUT FACILITY. HOT WATER MINIMUM TEMPERATURE MUST BE @ 100F AT HAND SINK AND WASH BOWL SINKS AND 110F @ 3 COMPARTMENT SINK. HOT WATER RESTORED DURING INSPECTION. HAND SINK @ 105F, 3 COMPARTMENT SINK @ 111F AND RESTROOM WASHBOWL SINKS @ 105F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED WATER SPRAYING FROM TOP OF FAUCET AT MOP SINK. MUST REPAIR.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • SEE VIOLATION #60
    • 58. ALLERGEN TRAINING AS REQUIRED
      • SEE VIOLATION #60.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • FOUND PREVIOUS CORE VIOLATIONS NOT CORRETED FROM REPORT #2555139, DATED 5/2/22. MUST CORRECT THE FOLLOWING VIOLATIONS: #1 PIC HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED. #35 OBSERVED IMPROPER THAWING OF FROZEN CHICKEN IN A PAN ON THE PREP TABLE. INSTRUCTED MANAGER TO PROPERLY THAW FOODS UNDER RUNNING WATER OR IN THE COOLER. #57 INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW. #58 INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGER MUST COMPLY WITH THE ALLERGEN TRAINING REQUIREMENTS OR CITATIONS WILL FOLLOW. MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
18. ComplaintMay 2, 2022

    8 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON DUTY NOR CERTIFICATE POSTED AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVER SUCH AS CHICKEN. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.
    • 35. APPROVED THAWING METHODS USED
      • OBSERVED IMPROPER THAWING OF FROZEN CHICKEN IN A PAN ON THE PREP TABLE. INSTRUCTED MANAGER TO PROPERLY THAW FOODS UNDER RUNNING WATER OR IN THE COOLER.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED COUNTER TOP, STORAGE SHELVING AND PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE FIXTURES IN THE WASHROOM DIRTY. MUST DETAIL CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING THROUGH OUT ESPECIALLY AROUND THE COOKING EQUIPMENT AND FLOOR DRAINS.THE CEILING TILES AND THE LOWER SURFACE OF THE WALLS AROUND THE SINKS AND COOKING EQUIPMENT IN THE FOOD PREP AREA WITH DUST AND FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGER MUST COMPLY WITH THE ALLERGEN TRAINING REQUIREMENTS OR CITATIONS WILL FOLLOW.
19. ComplaintJan 18, 2022

    8 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON DUTY NOR CERTIFICATE POSTED AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVER SUCH AS CHICKEN. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED COUNTER TOP, STORAGE SHELVING AND PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING THROUGH OUT ESPECIALLY AROUND THE COOKING EQUIPMENT AND FLOOR DRAINS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENT OR CITATIONS WILL FOLLOW.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED MANAGER THAT ALL CITY CERTIFIED MANAGER MUST COMPLY WITH THE ALLERGEN TRAINING REQUIREMENTS OR CITATIONS WILL FOLLOW.
    • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
      • OBSERVED PREMISES ALLOWING INDOOR DINING WITHOUT A WRITTEN PROTOCOL FOR IMPLEMENTING AND ENFORCING THE REQUIREMENTS OF THIS ORDER.
    • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
      • OBSERVED NO SIGNS POSTED INFORMING PATRONS THAT MASK ARE REQUIRED TO BE WORN INDOORS, REGARDLESS OF VACCINATION.
20. Short Form ComplaintOct 19, 2021

    1 infraction

    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATION NOT CORRECTED FROM JAN. 15, 2021 AS REQUIRED. #58 INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090.
21. Short Form ComplaintSep 20, 2021

    2 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • THE PERSON IN CHARGE HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATION NOT CORRECTED FROM JAN. 15, 2021 AS REQUIRED. #58 INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090.
22. ComplaintMar 23, 2021

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE LID ON THE CONTAINER HOLDING FLOUR IN POOR REPAIR (CRACKED) IN PREP AREA; REPLACE LID.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE ICE BIN AT THE SODA MACHINE NEAR THE DRIVE THRU WINDOW LEAKING; INSTRUCTED TO SEAL HOLE IN ICE BIN OR REPLACE IT.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
23. ComplaintJan 15, 2021

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS AROUND AND BEHIND EQUIPMENT WHERE NEEDED.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
24. Short Form ComplaintOct 21, 2020

    0 infractions

25. Short Form ComplaintAug 27, 2020

    3 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS. -THE CEILING TILES AND THE LOWER SURFACE OF THE WALLS AROUND THE SINKS AND COOKING EQUIPMENT IN THE FOOD PREP AREA WITH DUST AND FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • THE MECHANICAL VENTILATION IN BOTH TOILET ROOMS DOES NOT WORK. INSTRUCTED TO REPAIR AND MAINTAIN MECHANICAL VENTILATION.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • ALL EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST TAKE THE ALLERGEN TRAINING COURSE. INSTRUCTED TO TAKE THE COURSE AND PROVIDE PROOF THE REQUIREMENT WAS MET.
26. LicenseJul 16, 2020

    3 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAINS. -THE CEILING TILES AND THE LOWER SURFACE OF THE WALLS AROUND THE SINKS AND COOKING EQUIPMENT IN THE FOOD PREP AREA WITH DUST AND FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • THE MECHANICAL VENTILATION IN BOTH TOILET ROOMS DOES NOT WORK. INSTRUCTED TO REPAIR AND MAINTAIN MECHANICAL VENTILATION.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • ALL EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST TAKE THE ALLERGEN TRAINING COURSE. INSTRUCTED TO TAKE THE COURSE AND PROVIDE PROOF THE REQUIREMENT WAS MET.