Portuguese Canadian Association - Banquet Hall
5 Cornwell Street Sault Ste. Marie ON P6C 1C4 · Banquet Hall
Inspection summary
Portuguese Canadian Association - Banquet Hall has been inspected 2 times by Algoma Public Health since December 9, 2025. The most recent inspection, on April 17, 2026, recorded 1 infraction.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on April 17, 2026. For example:
Food protected from potential contamination and adulteration [Sec. 26(1)]
About this data
These results come from Algoma Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
1 infraction
- Food protected from potential contamination and adulteration [Sec. 26(1)]
- All food must be protected from potential contamination and adulteration [Sec. 26(1)]
- Raw hazardous foods must be handled separate from ready-to-eat foods, on separate preparation surfaces, and with separate utensils to prevent contamination
- Raw hazardous foods must be stored separately or below cooked / ready-to-eat foods
- Food protected from potential contamination and adulteration [Sec. 26(1)]
- Required
0 infractions
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