POST PIKE BAR & CAFE

212 BROADWAY E, SEATTLE, WA 98102 · Restaurant (Seating 13-50)

8 inspections

1. Routine Inspection/Field ReviewNov 20, 2025

   1 infraction

   • 3800 - Utensils, equipment, linens properly stored, used, handled
     • BLUE
2. Routine Inspection/Field ReviewApr 25, 2025

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewSep 17, 2024

   0 infractions

4. Routine Inspection/Field ReviewFeb 2, 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Consultation/Education - FieldOct 24, 2023

   0 infractions

6. Routine Inspection/Field ReviewFeb 16, 2023

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
7. Routine Inspection/Field ReviewAug 17, 2022

   0 infractions

8. Routine Inspection/Field ReviewJan 29, 2021

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE