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POTBELLY SANDWICH SHOP

50 E GRAND AVE, CHICAGO, IL 60611 · Restaurant

Inspection summary

POTBELLY SANDWICH SHOP has been inspected 4 times by Chicago Department of Public Health since July 8, 2024. The most recent inspection, on April 29, 2026, recorded 4 infractions.

3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 4 infractions recorded. The higher-risk findings here relate to: Pests and Cleaning and sanitizing.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on April 29, 2026. For example: INSECTS, RODENTS, & ANIMALS NOT PRESENT

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on April 29, 2026. For example: NON-FOOD/FOOD CONTACT SURFACES CLEAN

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on April 29, 2026. For example: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4 INCH GAP BETWEEN FRONT ENTRANCE DOUBLE DOORS SWEEPS. MUST RODENT PROOF SAID DOORS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD/GRIME BUILD UP ON ALL HANDWASH SINKS. INSTRUCTED MANAGER MUST CLEAN HANDWASH SINKS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS BUILD UP ON FLOOR IN PREP AREA UNDER AND AROUND EQUIPMENT AND WALLS. MUST CLEAN PREP AREA FLOOR AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOOR CLUTTERED THROUGHOUT STORAGE ROOM. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
  2. Canvass

    0 infractions

  3. License

    0 infractions

  4. License

    0 infractions

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