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P.R.Y.D.E. - Quaker Village

295 Brock St W, Uxbridge ON L9P 1G1 · Child Care Inspections

Inspection summary

P.R.Y.D.E. - Quaker Village has been inspected 3 times by Durham Region Health Department since November 15, 2024. The most recent inspection, on August 31, 2026, recorded 1 infraction.

None of the 3 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on August 31, 2026. For example: Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on November 15, 2024. For example: Ensure all policies and procedures are up to date and available on site

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 26, 2025. For example: Outdoor playspace has no health and safety hazards (excluding play structure)

About this data

These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Routine

    1 infraction

    • Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
      • Fail to ensure hot water temperature does not exceed 43°C/109.4°F
      • Operator must ensure hot water temperature does not exceed 43°C/109.4°F
  2. Routine

    1 infraction

    • Outdoor playspace has no health and safety hazards (excluding play structure)
      • Fail to adequately cover sandbox when not in use
      • Operator must adequately cover sandbox when not in use
  3. Routine

    1 infraction

    • Ensure all policies and procedures are up to date and available on site
      • Fail to conduct daily routine illness surveillance for staff and children in each room and record on routine illness surveillance form
      • Operator to conduct daily routine illness surveillance for staff and children in each room and record on routine illness surveillance form

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