QFC #808

10116 NE 8TH ST, BELLEVUE, WA 98004 · Restaurant (Grocery Store-no seating)

23 inspections

1. Routine Inspection/Field ReviewApr 18, 2025

   0 infractions

2. Routine Inspection/Field ReviewSep 19, 2024

   0 infractions

3. Routine Inspection/Field ReviewAug 23, 2023

   0 infractions

4. Routine Inspection/Field ReviewDec 29, 2022

   0 infractions

5. Routine Inspection/Field ReviewJul 8, 2021

   0 infractions

6. Routine Inspection/Field ReviewJun 5, 2019

   0 infractions

7. Routine Inspection/Field ReviewOct 8, 2018

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field ReviewNov 8, 2017

   0 infractions

9. Routine Inspection/Field ReviewMay 25, 2016

   0 infractions

10. Routine Inspection/Field ReviewMar 5, 2015

    0 infractions

11. Consultation/Education - FieldDec 4, 2014

    0 infractions

12. Routine Inspection/Field ReviewApr 24, 2014

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
13. Routine Inspection/Field ReviewDec 13, 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Consultation/Education - FieldMar 21, 2013

    0 infractions

15. Consultation/Education - FieldOct 19, 2012

    0 infractions

16. Routine Inspection/Field ReviewFeb 29, 2012

    0 infractions

17. Consultation/Education - FieldOct 7, 2011

    0 infractions

18. Routine Inspection/Field ReviewFeb 9, 2011

    0 infractions

19. Routine Inspection/Field ReviewOct 13, 2010

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
20. Routine Inspection/Field ReviewJul 20, 2009

    0 infractions

21. Routine Inspection/Field ReviewMay 2, 2008

    0 infractions

22. Routine Inspection/Field ReviewJul 12, 2007

    1 infraction

    • Potential food contamination prevented during ...
      • BLUE
23. Routine Inspection/Field ReviewMay 16, 2006

    2 infractions

    • Toxic substances properly identified,...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED