QFC #808

10116 NE 8TH ST, BELLEVUE, WA 98004 · Restaurant (Seating 0-12)

42 inspections

1. Routine Inspection/Field ReviewApr 18, 2025

   0 infractions

2. Consultation/Education - FieldDec 2, 2024

   0 infractions

3. Routine Inspection/Field ReviewSep 19, 2024

   0 infractions

4. Routine Inspection/Field ReviewApr 8, 2024

   0 infractions

5. Routine Inspection/Field ReviewAug 23, 2023

   0 infractions

6. Routine Inspection/Field ReviewApr 24, 2023

   0 infractions

7. Routine Inspection/Field ReviewDec 29, 2022

   0 infractions

8. Routine Inspection/Field ReviewJul 8, 2021

   0 infractions

9. Routine Inspection/Field ReviewJun 5, 2019

   0 infractions

10. Routine Inspection/Field ReviewOct 8, 2018

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
11. Routine Inspection/Field ReviewDec 5, 2017

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
12. Routine Inspection/Field ReviewJan 10, 2017

    0 infractions

13. Return InspectionMay 25, 2016

    0 infractions

14. Routine Inspection/Field ReviewMay 17, 2016

    2 infractions

    • 0400 - Hands washed as required
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
15. Consultation/Education - FieldDec 31, 2015

    0 infractions

16. Routine Inspection/Field ReviewAug 7, 2015

    0 infractions

17. Return InspectionMar 19, 2015

    0 infractions

18. Routine Inspection/Field ReviewMar 5, 2015

    3 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewAug 4, 2014

    0 infractions

20. Routine Inspection/Field ReviewApr 24, 2014

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
21. Routine Inspection/Field ReviewDec 13, 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field ReviewJul 22, 2013

    0 infractions

23. Consultation/Education - FieldMar 21, 2013

    0 infractions

24. Routine Inspection/Field ReviewOct 19, 2012

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
25. Consultation/Education - FieldJun 18, 2012

    0 infractions

26. Routine Inspection/Field ReviewFeb 29, 2012

    0 infractions

27. Routine Inspection/Field ReviewOct 7, 2011

    0 infractions

28. Consultation/Education - FieldJun 8, 2011

    0 infractions

29. Routine Inspection/Field ReviewFeb 9, 2011

    0 infractions

30. Routine Inspection/Field ReviewOct 13, 2010

    0 infractions

31. Consultation/Education - FieldMay 4, 2010

    0 infractions

32. Routine Inspection/Field ReviewFeb 11, 2010

    0 infractions

33. Routine Inspection/Field ReviewOct 27, 2009

    2 infractions

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 1400 - Raw meats below and away from RTE food
      • RED
34. Consultation/Education - FieldJul 20, 2009

    0 infractions

35. Routine Inspection/Field ReviewFeb 12, 2009

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
36. Routine Inspection/Field ReviewMay 2, 2008

    0 infractions

37. Consultation/Education - FieldJan 23, 2008

    0 infractions

38. Consultation/Education - FieldJul 12, 2007

    0 infractions

39. Routine Inspection/Field ReviewFeb 28, 2007

    0 infractions

40. Consultation/Education - FieldSep 26, 2006

    0 infractions

41. Routine Inspection/Field ReviewMay 16, 2006

    0 infractions

42. Routine Inspection/Field ReviewJan 17, 2006

    0 infractions