QFC #825

2500 SW BARTON ST, Seattle, WA 98126 · Restaurant (Grocery Store-no seating)

20 inspections

1. Routine Inspection/Field ReviewAug 5, 2025

   0 infractions

2. Routine Inspection/Field ReviewOct 25, 2024

   0 infractions

3. Routine Inspection/Field ReviewJun 17, 2022

   0 infractions

4. Routine Inspection/Field ReviewNov 2, 2019

   0 infractions

5. Routine Inspection/Field ReviewSep 26, 2018

   0 infractions

6. Routine Inspection/Field ReviewAug 3, 2017

   0 infractions

7. Routine Inspection/Field ReviewAug 1, 2016

   0 infractions

8. Routine Inspection/Field ReviewJul 16, 2015

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field ReviewJan 23, 2014

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Routine Inspection/Field ReviewSep 25, 2013

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
11. Consultation/Education - FieldJan 22, 2013

    0 infractions

12. Consultation/Education - FieldSep 17, 2012

    0 infractions

13. Routine Inspection/Field ReviewJun 18, 2012

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
14. Consultation/Education - FieldDec 22, 2011

    0 infractions

15. Routine Inspection/Field ReviewMay 2, 2011

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field ReviewMay 21, 2010

    3 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
17. Routine Inspection/Field ReviewMay 13, 2009

    0 infractions

18. Routine Inspection/Field ReviewApr 29, 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewMay 21, 2007

    1 infraction

    • Adequate handwashing facilities
      • RED
20. Routine Inspection/Field ReviewMay 22, 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED