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Rari-Tea Cafe

10524 110 Street NW Edmonton AB T5H 3C5 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No approved sanitizing solution was available on-site.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • A thermometer is required for monitoring the internal temperature of the cooler.A probe style thermometer is required for monitoring internal food temperatures.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • There are no test strips on-site for preparation and testing of an approved sanitizing solution for food contact surfaces.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • A domestic dishwasher is currently on-site and must be removed from the facility as it does not meet AHS requirements for dishwashing.