RCSD-ROC-SCI ELEMENTARY

154 FLOVERTON STREET, ROCHESTER, NY 14610 · Restaurant (School K-12 Food Service)

22 inspections

1. InspectionApr 7, 2026

   0 infractions

2. InspectionDec 11, 2025

   0 infractions

3. InspectionFeb 24, 2025

   2 infractions

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 8F: Improper thawing procedures used
     • Not Critical Violation
4. InspectionOct 11, 2024

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
5. InspectionDec 6, 2019

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
6. InspectionMar 4, 2019

   0 infractions

7. InspectionSep 19, 2018

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
8. InspectionJan 24, 2018

   0 infractions

9. Re-InspectionJun 20, 2017

   0 infractions

10. InspectionJun 2, 2017

    3 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
11. InspectionDec 20, 2016

    3 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
12. InspectionNov 10, 2015

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
13. InspectionSep 11, 2014

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
14. InspectionJun 6, 2013

    0 infractions

15. InspectionDec 18, 2012

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
16. InspectionMar 27, 2012

    0 infractions

17. InspectionOct 20, 2011

    0 infractions

18. InspectionMar 10, 2011

    0 infractions

19. InspectionSep 21, 2010

    0 infractions

20. InspectionOct 8, 2009

    0 infractions

21. InspectionMar 10, 2009

    0 infractions

22. Re-InspectionNov 10, 2008

    0 infractions