REDNECK RICK BACKYARD COOKING LLC
602 E MOODY BLVD, BUNNELL, FL 32110 · Permanent Food Service
2 inspections
- Routine - Food
1 infraction
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- Routine - Food
4 infractions
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 35: No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
- Primary concern
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)