ROYAL OTTAWA KABBAH
1665 CYRVILLE RD OTTAWA ON K1B 3L7 · Food Safety
4 inspections
- Routine inspection
3 infractions
- Multi-service utensils shall be cleaned and sanitized after each use.
- Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
- The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
- Provide refrigeration units with accurate indicating thermometers that may be easily read.
- Complaint-based inspection
0 infractions
- Routine inspection
0 infractions
- Routine inspection
0 infractions