TINY HEARTS DAYCARE

1675 CYRVILLE RD OTTAWA ON K1B 5K1 · Food Safety

8 inspections

1. Routine inspectionMay 29, 2026

   0 infractions

2. Routine inspectionApr 22, 2026

   0 infractions

3. Follow-up inspectionNov 12, 2025

   0 infractions

4. Routine inspectionNov 10, 2025

   1 infraction

   • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
5. Follow-up inspectionMay 30, 2025

   0 infractions

6. Routine inspectionMay 28, 2025

   4 infractions

   • All food shall be protected from contamination and adulteration.
   • Every food premise shall be provided with employee hand washing stations.
     • The hand washing stations must be used only for the hand washing of employees.
   • Operators of a food premise shall ensure that food handlers in the food premise wash their hands, not contaminate the food, and be free of infectious diseases.
   • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
     • Provide a mechanical dishwasher constructed, designed and maintained to provide clean wash water clean at all times and maintaining a temperature not lower than 60°C or higher than 71°C.
7. Routine inspectionFeb 4, 2025

   0 infractions

8. Routine inspectionSep 27, 2024

   0 infractions