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Sai Variety Store

183 Woolwich St, Guelph ON N1H 3V4 · Convenience / Variety

1 inspection

  1. Inspection

    3 infractions

    • Hazardous food held at 60°C (140°F) or above
      • Potentially hazardous foods hot held at internal temperature below 60°C [clause 30 (a)]
    • Manual or Mechanical dishwashing equipment provided
      • Equipment for cleaning and sanitizing utensils not provided as required (section 18)
    • Adequate cleaning and sanitizing of food contact surfaces
      • Multi-service articles not cleaned or sanitized after use [subsection 21 (1)]