Science Hill Golf & Country Club
2104 Line 137, RR 1, St. Marys ON N0M 2V0 · Restaurant
7 inspections
- Follow-up
0 infractions
- Required
2 infractions
- Mechanical dishwashers constructed, designed and maintained properly
- Operated food premise — mechanical equipment not maintained to maintain wash water between 60°C and 71°C
- Operated food premise — mechanical equipment not maintained to maintain rinse water at 82°C
- Food is protected from contamination and adulteration
- Failed to protect food from contamination or adulteration
- Mechanical dishwashers constructed, designed and maintained properly
- Required
3 infractions
- Floors are tight, smooth, non-absorbent and maintained clean and in good repair
- Food premise not maintained with clean floors in food-handling room
- Food premise not maintained with floors in good repair in food-handling room
- Equipment, utensils, and multi-service articles are of sound and tight construction, in good repair, can be readily cleaned and sanitized and suitable for intended purpose
- Used food equipment not in good repair
- Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
- Failed to ensure equipment surface cleaned as necessary
- Failed to ensure facility surface cleaned as necessary
- Floors are tight, smooth, non-absorbent and maintained clean and in good repair
- Required
0 infractions
- Follow-up
0 infractions
- Required
2 infractions
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Failed to provide adequate number of handwashing stations
- Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
- Failed to protect against entry of pests
- Adequate number of handwashing stations situated for convenient access, maintained and adequately supplied
- Required
0 infractions